Hibrida oven pizza rotatif 14 pizzaMORELLO FORNI
FGRi 150
Hibrida oven pizza rotatif 14 pizza
MORELLO FORNI
FGRi 150
Harga tetap ditambah PPN
€30.600
Kondisi
Baru
Lokasi
Perriers-sur-Andelle 

Data mesin
Harga & Lokasi
Harga tetap ditambah PPN
€30.600
- Lokasi:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

Hubungi
Rincian penawaran
- ID iklan:
- A22021278
- Pembaruan:
- terakhir pada 04.09.2026
Deskripsi
External dimensions: 2300 × 2450 × 2340 mm
Godpfezabf Tsx Aa Hokb
FGRi Range
Finish: Mosaic Dome
Energy source: Wood and gas
Total gas power: 43 kW
Natural gas consumption: 4.6 m³/h
LPG consumption: 3.4 kg/h
Gas connection: 3/4” G
Capacity: 14 pizzas Ø 30 cm
Productivity: 240 pizzas/h
Motorised rotating baking surface
Variable speed and direction
Two independent gas burners
Separate heating for dome and hearth
Radiant atmospheric burners
Burners designed by Morello Forni
High refractory mass
Insulation: bricked shell
External cladding: Mosaic Dome
Dual manual/automatic mode
Manual mode with flame modulator
Analog thermostatic controls (optional)
Shipment unassembled: not available
Mouth width: 820 mm
Net weight: 4000 kg
General Overview:
The FGRi150 Mosaic Dome is a hybrid wood & gas rotating oven, designed for pizzerias, Italian restaurants, franchises, and foodservice establishments seeking both high cooking capacity and refined presentation. With its Mosaic Dome finish, it suits venues where the oven is on display and contributes to the venue’s concept image, while retaining the performance advantages of the largest FGRi model.
Why this model stands out:
This oven bakes 14 pizzas (Ø 30 cm) and achieves a stated production of 240 pizzas per hour. It can run on wood alone, gas alone, or in combined wood + gas mode. The gas-heated rotating baking surface, powered by a variable speed and direction motor, helps distribute cooking evenly over the large surface. The two independent burners, dedicated to the dome and rotating cooking floor, provide thermal stability during continuous operation.
Key Advantages:
- High capacity: 14 pizzas Ø 30 cm, suited for heavy demand
- Stated output: 240 pizzas/hour for peak service periods
- Hybrid operation: wood only, gas only, or wood + gas
- Gas-heated rotating baking surface for even cooking
- Mosaic Dome finish with insulated shell and decorative outer cladding
- External ash drawer for easy removal and collection
Iklan ini diterjemahkan secara otomatis. Kesalahan terjemahan mungkin terjadi.
Godpfezabf Tsx Aa Hokb
FGRi Range
Finish: Mosaic Dome
Energy source: Wood and gas
Total gas power: 43 kW
Natural gas consumption: 4.6 m³/h
LPG consumption: 3.4 kg/h
Gas connection: 3/4” G
Capacity: 14 pizzas Ø 30 cm
Productivity: 240 pizzas/h
Motorised rotating baking surface
Variable speed and direction
Two independent gas burners
Separate heating for dome and hearth
Radiant atmospheric burners
Burners designed by Morello Forni
High refractory mass
Insulation: bricked shell
External cladding: Mosaic Dome
Dual manual/automatic mode
Manual mode with flame modulator
Analog thermostatic controls (optional)
Shipment unassembled: not available
Mouth width: 820 mm
Net weight: 4000 kg
General Overview:
The FGRi150 Mosaic Dome is a hybrid wood & gas rotating oven, designed for pizzerias, Italian restaurants, franchises, and foodservice establishments seeking both high cooking capacity and refined presentation. With its Mosaic Dome finish, it suits venues where the oven is on display and contributes to the venue’s concept image, while retaining the performance advantages of the largest FGRi model.
Why this model stands out:
This oven bakes 14 pizzas (Ø 30 cm) and achieves a stated production of 240 pizzas per hour. It can run on wood alone, gas alone, or in combined wood + gas mode. The gas-heated rotating baking surface, powered by a variable speed and direction motor, helps distribute cooking evenly over the large surface. The two independent burners, dedicated to the dome and rotating cooking floor, provide thermal stability during continuous operation.
Key Advantages:
- High capacity: 14 pizzas Ø 30 cm, suited for heavy demand
- Stated output: 240 pizzas/hour for peak service periods
- Hybrid operation: wood only, gas only, or wood + gas
- Gas-heated rotating baking surface for even cooking
- Mosaic Dome finish with insulated shell and decorative outer cladding
- External ash drawer for easy removal and collection
Iklan ini diterjemahkan secara otomatis. Kesalahan terjemahan mungkin terjadi.
Dokumen
Penyedia
Catatan: Daftar gratis atau masuk, untuk mengakses semua informasi.
Terdaftar sejak: 2025
200 Iklan online
Kirim permintaan
Telepon & Faks
+33 1 84 ... iklan
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