Beli Adonan Pizza Sheeter bekas (606)

Tahun pembuatan: 2010, Kondisi: baik (bekas),

Kondisi: bekas, CTX Toastmaster Z55 transportband-Pizzaofen, Edelstahl, zweistufiger Pizzaofen auf mobilem Rahmen, Edelstahl-Gliederband, 450 mm breites Band, variable Bandgeschwindigkeit, einstellbare Temperaturregelung Lodpfx Aodmn D Usgiorw

Kondisi: siap digunakan (bekas), WP Parta SN-E Timbangan 1 ruang, model 1500 Tahun pembuatan: H040197 Rentang berat: 200 – 1800 gram Kapasitas maks.: 1600 unit/jam. Ledpfxsw I R Rzo Agisrw

Tahun pembuatan: 2012, Kondisi: sangat baik (bekas), División de 100-600 g Ancho: 610 mm Profundidad: 1350 mm Altura: 1540 mm Ancho de cinta: 245 mm Longitud de cinta: 750 mm Potencia del motor: 1,5 kW Lsdpfx Agjfcu Nvsiorw Peso: 550 kg

Kondisi: bekas,

Kondisi: sangat baik (bekas), GEA OptiCoater 600 Paniermaschine für Teig-/Paniermassen. Spitzenmodell, sofort verfügbar zum Verkauf. Ljdsv Su Inspfx Agijrw

Kondisi: sangat baik (bekas), 595 USED Dough Cutting Table, Croissant Line, Puff Pastry Line, Yeast Dough Line. EQUIPMENT: - longitudinal cutting rollers - cross-cutting rollers - triangle-cutting roller EXTERNAL DIMENSIONS (in cm): - length: 242 - width: 80 Lsdjlvt A Sjpfx Agisrw - working width: 60 - height: 105 Paid options available: transport / installation / commissioning. The listed price is net. WE SPEAK ENGLISH, GERMAN, FRENCH, RUSSIAN, AND UKRAINIAN

Kondisi: sangat baik (bekas), Tahun pembuatan: 2018, de Lrjdpfxjv R Duhe Agisw

Kondisi: baru, Fungsionalitas: berfungsi sepenuhnya, Tahun pembuatan: 2025, en Ljdpfowya Uusx Agisrw

Kondisi: diremaj di bengkel (bekas), Tahun pembuatan: 2008, Erforderliche Raumhöhe: 300 cm Ledpfx Agjkv Uz Ajisrw Abmessungen: 1730 x 1500 x 1860 mm Leistung: 7,35 kW Kesselinhalt: 300 Liter Maximale Teigmenge: 200 kg Maximale Mehlmenge: 125 kg Der Mischer entleert wahlweise nach links oder rechts in den Verteiler Entleerungshöhe: 1860 mm

Kondisi: sangat baik (bekas), Fungsionalitas: berfungsi sepenuhnya, Spiral dough mixer Kemper SP 30L Spiral dough mixer Manufacturer: Emil Kemper GmbH Model: SP30L Voltage: 3-phase 380V 16A Lsdpfxewnukys Agiorw The SP30L mixer uses the three-zone mixing principle, which ensures even aeration of the dough, improving its structure and quality. As a result, this device is perfectly suited for preparing various types of dough.

Kondisi: sangat baik (bekas), OptiCoater 600 in sehr gutem Zustand. Ideal für Beschichtungslinien mit hohem Durchsatz. Lrjdpfx Asv Ig Rgjgijw

Kondisi: sangat baik (bekas), 616 USED Production Line for Hamburgers, Pizza, Hot Dogs, Pinsa, Ciabatta Comes with appropriate equipment for the aforementioned products. EXTERNAL DIMENSIONS (in cm): - Length: 970 - Width: 100 - Height: 193 EQUIPMENT: - Flour dusting under dough - Cutting station - Rolling and pressing station (joining dough pieces) Ljdpfoncfgdex Agisrw - Seed topping station - Guillotine cutter with interchangeable shapes - Scrap removal station - Tray loading station The machine is located in our warehouse (36-068 Bachórz) Optional paid service: transportation. The listed price is net. WE SPEAK ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Kondisi: baik (bekas), Tahun pembuatan: 1998, Fungsionalitas: berfungsi sepenuhnya, The machine can fill still beverages such as water, juices, and wine, as well as carbonated drinks. It is an isobaric filling machine. Lredpfx Ajvtgaxjgiow

Kondisi: baru, Fungsionalitas: berfungsi sepenuhnya, Tahun pembuatan: 2025, Electric pizza oven Moretti Forni Neapolis 6 with proofing chamber The baking surface inside the oven is made of 'Biscotto' brick, ensuring perfect heat distribution across all baking zones, making this oven particularly suitable for Neapolitan pizza. Electronic temperature control, independent ceiling and floor power adjustment, and coiled heating elements. The oven is equipped with highly insulated, removable doors. Maximum baking temperature is 510°C (950°F). The chamber is constructed from painted steel, equipped with castors and a safety brake. Maximum chamber temperature is 65°C (150°F). Features: • Heating by bare wire coil resistors with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors positioned on the dome of the baking chamber to reduce heat leakage and ensure uniform heat distribution • Electronic temperature control with independent ceiling and floor adjustment • Continuous temperature monitoring with thermocouple • Adjustable steam circulation via manual valve Standard Equipment: • Movable stainless steel oven chamber door with reinforced insulation and heat-resistant handle • Stainless steel door supports • Protected lighting with concealed double halogen lamps • Lateral refractory protection at the chamber opening Lrsdpowyaz Uofx Agisw • Daily activation timer • ECO-STAND BY TECHNOLOGI™ for operating breaks • 20 customizable programs • Preset programs: temperature rise, medium setting, maximum setting, heat regulation cleaning • Separate maximum temperature safety device • Lifting anchor system • Thermoregulated chamber with internal lighting and hidden, lockable castors External dimensions: Height: 199 cm Depth: 137 cm Width: 108 cm Weight: 525 kg Internal dimensions: Height: 15 cm Depth: 113 cm Width: 75 cm Baking surface: (0.84 m²) Total baking capacity: Pizza diameter: 330 mm – 6 pizzas Chamber capacity: Container cm (60x40 H7) max 12 Container cm (60x40 H10) max 12 Container cm (60x40 H13) max 12 Connection and Power: Standard connection: A.C. V400 3N Optional connection: A.C. V230 3 Frequency: 50/60 Hz Maximum power: 14.7 kW Average consumption: 6.5 kWh Connection cable: H07RN-F 5x6 mm² (V400 3N) 4x10 mm² (V230 3) Proofing chamber power supply: A.C. V230 1N 50/60 Hz Maximum power: 1.5 kW Average consumption: 0.8 kWh Connection cable: H07RN-F 3x1.5 mm²

Kondisi: baru, - Finishing metalik - Jenis bahan bakar: Kayu atau Gas - NP: 6317772 - Dimensi internal: 1000x1000 mm - Dimensi eksternal: 1400x1500 mm - Bukaan: 550x280 mm - Berat total (kg): 1100 - Pipa pembuangan asap (Ø) cm: 20 - Kapasitas pizza (Ø 28/30 cm): 4/5 Burner gas tersedia sebagai opsi Lrodpjw Emm Isfx Agiew

Kondisi: bekas, Tahun pembuatan: 1989, Fungsionalitas: berfungsi sepenuhnya, main-technical-features-dst-27-dn27-key-specs Ljdpjwzlnpefx Agisrw

Tahun pembuatan: 1998, Kondisi: hampir baru (bekas), GEA WetCoater 600 panirovací stroj na těstíčko. Panírovací stroj na těstíčko o pracovní šířce 600 mm, provedení s přepadovou vanou. Lrodpfx Ajigru Djgisw

Kondisi: sangat baik (bekas), Dough divider. Manufacturer: Friul Co srl. Model: M44/700. Portion weight: 300–650 g. Capacity: 70–400 kg/h. Hopper capacity: 44 litres. 230V, 50Hz, 1300W, 6.5A. Dough rounder. Manufacturer: Friul. Model: R10. 230V, 50Hz, 370W, 2.4A. Elevator included. CLH.24 Lrodsv Szubjpfx Agiow

Kondisi: baik (bekas), Fungsionalitas: berfungsi sepenuhnya, used sourdough machine Isern Häger 600 RMS, for 1,000 liters, in bakery condition (good condition), machine no. 06910004, 2.3 kW, 400 V, 50 Hz, weight 420 kg Lrodpowwwdhefx Agisw

Kondisi: baru, Tahun pembuatan: 2025, Fungsionalitas: berfungsi sepenuhnya, Spiral Mixer with Mobile Bowl Memak Otto Mobil 130 Available models: Dough Mixer Memak Otto Mobil 130/200/250 Lrsdpfx Agowhc Uysijw Standard features: • Spiral mixer with fixed bowl and dual motors • Bi-directional bowl rotation • Stainless steel spiral and central shaft • Stainless steel bowl guard and protective motor cover • Support clip for bowl guard • Poly-V belt drive system • Automatic water inlet valve • Digital dough temperature measurement • Automatic water volume adjustment • Touchscreen display • Mobile bowl system on wheels Technical specifications: Dimensions: width 125 cm x depth 185 cm x height 145 cm Dough capacity: 130 kg Flour capacity: 80 kg Bowl/tub volume: 205 liters Spiral motor power: 5.8 kW Bowl/tub motor power: 1.5 kW Bowl/tub dimensions Ø x height: 80 x 47 cm Machine weight: 1100 kg OPTIONAL: Additional tub: €4,700 Touchscreen control panel: €2,400

Kondisi: diremajakan ulang (bekas), The machine divides the dough into 30 evenly sized pieces and rounds them, resulting in a high product quality. Lrsdevllnlspfx Agiew

Kondisi: baik (bekas), Tahun pembuatan: 1999, Fungsionalitas: berfungsi sepenuhnya, PEELING LINE SYSTEM consisting of: Centering Loader 1. Model: CE08 2. Manufacturer: Angelo Cremona Ljdpfovm An Eex Agijrw 3. Positions the log for loading onto the peeling lathe 4. Power supply: 400Vac/50Hz – 50kW Max hydraulic pressure: 100 bar Compressed air consumption: 0 L/min Weight: kg Maximum dimensions: 600x300x400 mm 5. Production capacity: 4 logs per minute Peeling Lathe 1. Model: SFH870 2. Manufacturer: Angelo Cremona 3. Produces a wood veneer ribbon from the log by rotary cutting 4. Power supply: 400Vac/50Hz – 240kW Max hydraulic pressure: 100 bar Compressed air consumption: 10 L/min Maximum dimensions: 600x400x300 mm 5. Production capacity: 50 cubic meters per shift Cutting and Sorting Line 1. Model: TSR27 2. Manufacturer: Angelo Cremona 3. Transports the peeled veneer to the cutter for optimized sheet sizing 4. Power supply: 400Vac/50Hz – 70kW Max hydraulic pressure: 100 bar Compressed air consumption: 0 L/min Maximum dimensions: 300x200x200 mm 5. Production capacity: 50 cubic meters per shift Selection Line and Vacuum Stacker 1. Model: LTR27 2. Manufacturer: Angelo Cremona 3. Separates and stacks recovered sheets from full-size sheets 4. Power supply: 400Vac/50Hz – 180kW Compressed air consumption: Maximum dimensions: 300x1300x500 mm 5. Production capacity: 50 cubic meters per shift

Kondisi: hampir baru (bekas), jarak tempuh: 50 km, daya: 107 kW (145,48 hp), jenis bahan bakar: diesel, berat keseluruhan: 3.500 kg, pendaftaran pertama: 12/2024, panjang ruang muatan: 3.700 mm, lebar ruang muat: 2.200 mm, tinggi ruang muatan: 2.300 mm, Perlengkapan: ABS, ban segala musim,

Tahun pembuatan: 2009, Kondisi: bekas, Benier Dough Expert 3-chamber universal dough divider, suitable for a wide range of dough processing applications. This industrial machine operates with precision and is gentle on the dough, while also being easy to use. Our Dough Expert features an integrated PLC control system that allows all machine functions to be monitored and controlled. All machine configurations for each recipe can be stored individually, and all relevant information can be viewed via the touchscreen interface. Year of manufacture: 2009 Completely overhauled in 2020 3-chamber weight range: 250 – 1410 g; Output: max. 4,500 pieces per hour Variable and precise operating speed thanks to frequency-controlled crankshaft operation PLC control with touchscreen for process management and recipe parameter settings (capacity, dough weight, number of products to be produced, conveyor belt speed) Ledpfx Agjkyzk Ueiorw 100% rustproof (stainless steel and synthetic materials in functional design) High-quality, wear-free mechanism. Volumetric and main pistons available in synthetic material The dough divider is mobile and can easily be moved back to its original position.