Homogenizer BERTOLI 10.000 L/jam 200 bar

Bertoli H3075

The BERTOLI H3075 Dairy Homogenizer is a device primarily used in the dairy industry for homogenizing milk and cream. Here are some key points about this machine:

1. Function: The homogenizer operates by breaking up fat molecules in milk to create a smooth and uniform mixture. This process helps prevent cream separation and improves both the shelf life and quality of dairy products.

2. Applications: It is typically used in the production of a wide range of dairy products, such as milk, yogurt, ice cream, and cheese.

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3. Specifications: While exact technical specifications may vary, common features include:
- Capacity: Often measured in liters per hour, indicating the volume of milk it can process.
- Pressure Ratings: The operating pressure used during the homogenization process.
- Material: Typically manufactured from stainless steel for hygiene and durability.

4. Efficiency: The H3075 model is known for its energy efficiency relative to its output and performance.

5. Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and inspecting components for wear.

Technical Data:
- Capacity: 10,000 liters per hour
- Pressure: 200 bar
- Stages: 2
- Electrical requirements: 380V / 50 Hz
- Maximum power: 75 kW
- Current requirements: 137 A
- Condition: Very well maintained, complete service in 2025

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