Beli Baguette bekas (127)

Kondisi: bekas, Tahun pembuatan: 2004, WP MULTIROLL line – a top-class roll production system, designed entirely to meet the baker’s requirements. The core of the system is the patented multifunctional long moulder. The MULTIROLL line allows you to efficiently produce: • Baguette rolls (3- or 4-row) • Mini baguettes (5-row) • Seamless long-rolled products, 3–5 rows depending on piece weight • Folded products • Cylindrical products • Round products • "Krustis" (artisan crusty rolls), formed from two dough rounds pressed together • Rolled products with up to three turns (e.g., Kornspitz) Comprising: WP Multimatic MUS 5G Head Machine, 5-row - Year of manufacture: 2004 - Output: 10,000 pieces/hour - Pistons: 55 mm, Weight range: 55–150 g - Gentle dough dividing for high hourly throughput - Computer control with digital user interface WP Multifunctional Long Moulder with driven upper belt for flat-moulded dough pieces (hamburger buns) Isdpfxswf I Dhs Adqjbc WP Discharge unit Photos show PRE-refurbishment condition.

Tahun pembuatan: 2009, Kondisi: bekas, Benier Dough Expert 3-chamber universal dough divider, suitable for a wide range of dough processing applications. This industrial machine operates with precision and is gentle on the dough, while also being easy to use. Our Dough Expert features an integrated PLC control system that allows all machine functions to be monitored and controlled. All machine configurations for each recipe can be stored individually, and all relevant information can be viewed via the touchscreen interface. Ijdokyzk Uepfx Adqebc Year of manufacture: 2009 Completely overhauled in 2020 3-chamber weight range: 250 – 1410 g; Output: max. 4,500 pieces per hour Variable and precise operating speed thanks to frequency-controlled crankshaft operation PLC control with touchscreen for process management and recipe parameter settings (capacity, dough weight, number of products to be produced, conveyor belt speed) 100% rustproof (stainless steel and synthetic materials in functional design) High-quality, wear-free mechanism. Volumetric and main pistons available in synthetic material The dough divider is mobile and can easily be moved back to its original position.