Unit kontrol

SASA Cellule de cuisson

Kondisi: baik (bekas), en Kdodpfx Aet Ig Rvedksl

Tahun pembuatan: 2019, Kondisi: hampir baru (bekas), Piston dosing filler for cold and hot products Kdodeflc E Aopfx Adkjl Filling volume: 50–1000 ml

Kondisi: baru, Tahun pembuatan: 2026, Fungsionalitas: berfungsi sepenuhnya, masa garansi: 24 bulan, tegangan masuk: 230 V, panjang total: 700 mm, lebar total: 505 mm, tinggi total: 870 mm, kapasitas tangki: 20 l, berat kosong: 105 kg, daya: 1,3 kW (1,77 hp), New machine with 24-month warranty Advantages: + Tested with various dough types by our master baker and pastry chef + Very robust construction, power transmission via belt drive + No high-voltage connection required – can be operated with 230V! + Comes with 4 adjustable feet and a permanently installed bowl + Mobile machine, mounted on swiveling castors with parking brakes + Short kneading times with excellent results + Equipped with reverse gear for pre-mixing ingredients before the kneading process + 10 kneading speeds for particularly gentle to intensive kneading + 2 timer switches, with switching & automatic shut-off + Ideally suited for very small batch sizes + Bowl, central shaft, and spiral made of stainless steel + Transparent flour dust cover with automatic shut-off + Fast spare parts supply within 1-2 working days Technical data: - Flour capacity: 1 - 8 kg - Dough capacity: 1.5 - 12 kg - Bowl volume: approx. 20 liters - Motor output: 1.3 kW (kneading spiral & bowl drive) - RPM at 50Hz (level 1 - 10) spiral: 65 - 320 - RPM at 50Hz (level 1 - 10) bowl: 6.5 - 32 - Connection values: 230V - 1Ph - 50Hz - Dimensions in mm: 505 x 700 x 870 (W x D x H) - Height with open flour dust cover: 1010 mm - Height to top edge of bowl: 560 mm Kdjdpfx Adjivdyyokol - Net weight: 105 kg

Tahun pembuatan: 2000, Kondisi: bekas, Belt detector + Ejector Tahun: 2000 Perangkat lunak: 1.01 Ksdpex Rz H Tefx Adkodl Lebar belt: 100 mm Tinggi produk: maks 160 mm

Kondisi: bekas, Fungsionalitas: berfungsi sepenuhnya, panjang total: 1.980 mm, lebar total: 1.890 mm, tinggi total: 3.110 mm, The Fessmann Rotatherme roasting chamber is an innovative cooking system designed to meet the needs of professionals in the food processing industry. Thanks to its advanced technology, it offers both dry and steam cooking, allowing for the preparation of a wide variety of products with exceptional quality. This machine ensures uniform and precise cooking, guaranteeing optimal results every cycle. Additionally, the roasting chamber features a trolley rotation system during cooking, which improves process efficiency and ensures even heat distribution. Its compact design facilitates integration into various production environments, including those with limited space. Moreover, it enables efficient control over energy and water consumption, contributing to more economical and environmentally friendly production. The chamber’s easy maintenance reduces downtime and enhances the overall efficiency of your production line. By choosing the Fessmann Rotatherme roasting chamber, you are opting for a reliable and high-performance solution that optimizes your cooking processes. This enables you to increase productivity while maintaining high-quality standards. In summary, this equipment is a wise investment for any company looking to improve its performance in industrial cooking operations. Technical specifications: Type: Rotatherme Maximum cooking temperature: 220°C Trolley capacity: 1940 x 1040 x 1030 mm Dry and steam cooking Electric heating power: 88 kW Total power: 92 kW Kdjdju Iagrspfx Adksl Cooking water consumption: 70 L/h Humidification water consumption: 70 L/h Compressed air consumption: 80 L/h Maximum fresh air requirement: 300 m3/h Dimensions: 1980 x 1890 x 3110 mm Trolley rotation system during cooking