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Bottling Bertolaso Wine 6.000 bph Bottling Complete Wine Line

Used Isobaric Bottling Line – 6,000 BPH – Sparkling Wine

Capacity: 6,000 bottles per hour (BPH) for still wine
3,500 BPH for sparkling wine
Year of manufacture: 1999/2000

LINE CONSISTS OF:

- ACMI depalletizer mod. STRATOS D200 with layer pad remover
- BERTOLASO isobaric monobloc 28.36.6.4 comprising:
- 28-clamp rinser
- 36-valve isobaric filler with pre-evacuation and auto-leveling
- 6-head Champagne/mushroom corker
- 4-head aluminum screw capper (Stelvin)
- BERTOLASO cap elevator
- NORTAN wire-hooder mod. Minerva 60
- CAMES bottle washer-dryer mod. Wdt 12
- NORTAN capsule applicator mod. Prisma including:
- 16-head turret for polylaminate capsules
- 8-head turret for sparkling wine capsules
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- KRONES mixed glue/self-adhesive labeler including:
- 3 glue stations for front, back, and neck labels
- 2 self-adhesive stations for front and back labels
- MARIANI wrap-around case packer with partition inserter
- ACMI palletizer mod. Rasar P130 with layer pad inserter
- BERTOLASO/ACMI bottle and carton conveyors included
- Various existing change parts for the entire line

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