Beli Etalon Derby bekas (43)

Kondisi: bekas, Merek: Inoxpa Penggunaan: Pencampuran bubuk – homogenisator Kapasitas: 5000 l/jam Tahun pembuatan: 2016 Corong masuk bubuk Pompa masuk produk Pompa keluar produk untuk sirkulasi Katup pengambilan sampel Dipasang pada kereta stainless steel Kondisi: Sangat baik Bljdpfoxnx Dzsx Abkor

Kondisi: bekas, Tahun pembuatan: 2010, Fungsionalitas: berfungsi sepenuhnya, nomor mesin/kendaraan: GLOD001468IA, rentang pengukuran sumbu X: 1.200 mm, rentang pengukuran sumbu Y: 2.200 mm, rentang pengukuran sumbu Z: 1.000 mm, masa garansi: 12 bulan, tinggi total: 3.406 mm, lebar total: 1.838 mm, panjang total: 3.580 mm, berat keseluruhan: 5.679 kg, tegangan masuk: 24 V, Seltene Gelegenheit, eine nahezu neuwertige Hexagon Global 12-22-10 zu erwerben. Mit einem Messbereich von 1200 mm x 2200 mm x 1000 mm. Diese Maschine ist Baujahr 2010 und befindet sich in einem tadellosen Zustand. Ausgestattet mit einem Tip-Changer-Rack, einem 5-Grad-Hexagon-Tasterkopf sowie sowohl mit einem taktilen als auch dem X1-Scanning-Taster. Angetrieben wird sie von der leistungsstarken RC1-Steuerung und läuft mit der neuesten Version von PC-DMIS CAD++. Diese Maschine ist ein echtes Highlight. Inklusive 12 Monate Garantie, jedoch ausschließlich für den Verkauf innerhalb des Vereinigten Königreichs verfügbar. Bitte beachten Sie, dass der angegebene Preis nur für Zahlungen in Euro oder US-Dollar gilt – wir akzeptieren jedoch ausschließlich Zahlungen in GBP £72.995,00 zzgl. MwSt. Bodpfxoqxtaxe Abkolr

Kondisi: baik (bekas), jam operasional: 129 h, Fungsionalitas: berfungsi sepenuhnya, jenis bahan bakar: diesel, arus keluaran: 304 A, tegangan keluaran: 380 V, frekuensi keluaran: 50 Hz, Emergency power unit M94, Bedpfx Absu Rb Trekolr Engine: GEC Diesels Ltd, Doman Diesels, Stafford, England, Engine type 6LET2 Generator: Newton Derby LTD, Derby, England Documentation and spare parts available.

Kondisi: bekas, The Alfa Laval Bactofuge 618 is a specialized separator model designed primarily for the food and beverage industry, with a particular focus on the dairy sector. Below is an overview of its key features and applications: MAIN FEATURES 1. Centrifugal Separation: Utilizes high centrifugal forces to separate bacteria and particles from liquids, significantly improving product quality and shelf life. 2. High Efficiency: Renowned for its efficient separation performance, enabling effective removal of unwanted microorganisms and solids from liquids. 3. Hygienic Design: Constructed with food safety in mind, using materials and designs that comply with industry hygiene standards to minimize the risk of contamination. 4. Compact Size: Engineered to fit into smaller spaces within processing plants, making it suitable for various production environments. Bledpfsxnbrhjx Abkor 5. Automated Control: Many models offer advanced automation options for monitoring and controlling the separation process, optimizing performance and ease of operation. APPLICATIONS * Dairy Industry: The Bactofuge is mainly used in the processing of milk and whey, contributing to improved microbial quality of products, thus ensuring longer shelf life and safety. * Beverages: It can also be employed for the clarification and purification of fruit juices and other beverages, helping to remove sediments and enhance clarity. * Biotechnology and Pharmaceuticals: Applicable for the removal of cell debris or particles from culture broths in biotech and pharmaceutical industries. MAINTENANCE * Service Support: Alfa Laval generally offers comprehensive after-sales support, including maintenance schedules, spare parts availability, and service agreements. * Operator Training: Training for operators is strongly recommended to ensure the correct handling and maintenance of the equipment. Capacity: 25,000 l/h Application: Centrifuge for bacterial removal Tools: Included Control Panel: Included Valves: Included Availability: Immediate Condition: Good Machine Top Part Number: 545525-04 Inlet and Outlet Number: 546664-01 Separator Bowl No.: 546823-01 Machine Bottom Part Number: 546215-04

Kondisi: bekas, Tahun pembuatan: 2005, Roversi butter churns are specialized machines designed for the efficient and effective production of butter from cream. They are commonly used in dairies for their ability to produce high-quality butter while ensuring consistency, efficiency, and user-friendliness. Here is a detailed overview of Roversi butter churns: OVERVIEW OF ROVERSI BUTTER CHURNS 1. Construction: * Roversi churns are typically made of stainless steel to ensure hygiene and durability. The materials used are often selected for their ability to withstand high temperatures and intensive cleaning processes. 2. Design: * The design features a large cylindrical container (or tank) in which the cream is converted into butter. These churns are often equipped with a paddle or agitator system to ensure thorough mixing and churning. Bedpfxexm S R So Abkslr 3. Size and Capacity: * Roversi butter churns come in various sizes to suit different production scales, from small artisan operations to large industrial plants. Capacities range from a few liters to several thousand liters. FEATURES AND FUNCTIONS 1. Efficient Churning: * Roversi butter machines are engineered to rapidly and efficiently separate butterfat from buttermilk through controlled churning. This allows butter to be produced within a relatively short period. 2. Temperature Control: * Many models feature integrated temperature control, allowing for heating or cooling during the churning process. This is crucial as temperature significantly impacts the texture and quality of the butter. 3. Quality Control: * The churns can be equipped with sensors and controllers to monitor key parameters (such as mixing speed and temperature), ensuring consistent product quality. 4. Easy Cleaning: * Given the importance of hygiene in dairy processing, Roversi butter churns are designed for easy cleaning and disinfection, often featuring smooth surfaces and accessible components. 5. Automation Features: * Many modern Roversi butter machines offer automated functions, including programmable settings for various recipes and processes, enhancing efficiency and reducing the need for manual intervention. ADVANTAGES OF USING ROVERSI BUTTER CHURNS 1. Consistent Quality: * Precision temperature and mixing control allow for the production of high-quality, uniform butter. 2. Versatility: * These churns can often handle different cream types and fat contents, enabling producers to manufacture various butter types (e.g., salted, unsalted, specialty butters). 3. Efficiency: * Roversi butter machines reduce processing times, increasing throughput and overall productivity for dairy operations. 4. Scalability: * Their availability in different sizes makes them suitable for both small- and large-scale manufacturing.

Kondisi: bekas, Tahun pembuatan: 2020, Temperature-controlled process tanks are essential in various industries, including food, pharmaceutical, and chemical manufacturing, where precise temperature management is critical for product quality and safety. Here is a detailed overview of temperature-controlled process tanks: WHAT IS A TEMPERATURE-CONTROLLED PROCESS TANK? A temperature-controlled process tank is a vessel designed to maintain specific temperatures during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms to ensure the contents retain the desired temperature throughout the entire processing cycle. KEY FEATURES: 1. Heating and Cooling Systems: * Heaters: May be electric or steam-based to raise the temperature of the contents. * Chillers: Typically water or glycol-based refrigeration systems to lower the temperature. 2. Insulation: Tanks are often fitted with insulation to minimize heat loss or gain from the external environment, maintaining stable internal conditions. 3. Temperature Control Systems: Advanced controllers and sensors (such as thermocouples) continuously monitor and regulate temperatures in real time, enabling precise control of the processing environment. 4. Agitation Mechanisms: Many temperature-controlled tanks feature integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. 5. Construction Materials: Typically made from stainless steel or other corrosion-resistant materials to withstand high temperatures and ensure hygienic processing. APPLICATIONS IN THE FOOD INDUSTRY: 1. Pasteurization: Heating milk and other liquids to destroy bacteria while preserving product quality. 2. Cooking: Precise temperature control during cooking processes (e.g., sauces, soups, or jams) to achieve ideal texture and flavor. 3. Fermentation: Controlling temperatures during fermentation processes (e.g., beer, yogurt) to create optimal conditions for microbial activity. 4. Storage: Preserving the quality of sensitive ingredients (such as chocolate or dairy products) by maintaining appropriate temperatures to prevent spoilage. BENEFITS OF TEMPERATURE-CONTROLLED PROCESS TANKS: * Quality Assurance: Constant temperatures ensure consistent product quality, flavor, and texture. * Safety: Helps comply with food safety standards by ensuring thorough cooking or pasteurization processes. * Energy Efficiency: Modern control systems can optimize energy usage and reduce operating costs. * Versatility: Suitable for various applications, including heating, cooling, and maintaining temperatures for different food products. CONSIDERATIONS: * Control Precision: Accuracy of temperature control systems is critical; look for tanks with advanced control features for enhanced reliability. Bljdjxm Spzopfx Abker * Cleaning: Ensure the tank design allows for easy cleaning to meet hygiene standards, especially in food applications. * Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High-shear mixers are indispensable equipment in the food industry, particularly for emulsifying, mixing, and homogeneously blending ingredients with different...

Kondisi: bekas, Tahun pembuatan: 2024, New batch pasteurizers made to measure on request. offers new batch pasteurizers for the food and beverage industry. Our BPT series is suitable for pasteurizing milk, ice cream mix, ice cream fermentation, sauce production, the brewing industry, etc. APPLICATIONS: * Dairy processing: Most commonly used in the dairy industry for pasteurizing milk and dairy products. * Cheese production: Used prior to cheese production to ensure safety. * Ice cream production: Pasteurizes the base mix before it is processed into ice cream. ADVANTAGES OF BATCH PASTEURIZATION: * Cost-effective: Often more affordable than continuous pasteurizers for small to medium-sized businesses. * Flexibility: Suitable for small batches or various products and recipes. * Quality control: Allows for better control of the pasteurization process. Capacity: 600 liters Agitation: On request Temperatures: 95°C max Heating: Self-heating via heating elements Chart recorder: Digital chart recorder Construction: Entirely stainless steel Jacketed: Fully insulated Stainless steel thickness: 3 mm Outlet: DN 40 Top cover: Open top cover with two openings CIP: Spray ball Automation: Yes Cooling: Circulation of cold water through the jacket Temperature loss: 2°C over 8 hours Temperature control: Controller for setting temperatures Safety sensor: No water in the jacket. No heating. Available: Immediately Bljdpexl N Nijfx Abksr Financing available: Pay monthly, request offer

Kondisi: bekas, Tahun pembuatan: 2025, New batch pasteurizers made to measure on request. We offer new batch pasteurizers for the food and beverage industry. Our BPT series is suitable for the pasteurization of milk, ice cream mix, ice cream fermentation, sauce production, the brewing industry, etc. APPLICATIONS: * Milk processing: Commonly used in the dairy industry for pasteurizing milk and dairy products. * Cheese production: Used before cheese making to ensure safety. * Ice cream manufacturing: Pasteurizes the base mix before it is made into ice cream. ADVANTAGES OF BATCH PASTEURIZATION: * Cost-effective: Often more affordable than continuous pasteurizers for small to medium-sized operations. * Flexibility: Suitable for small batches or different products and recipes. * Quality control: Allows for better control over the pasteurization process. Capacity (liters): 300 Control panel: Stainless steel control box, operating elements, thermometer controller, agitator ON/OFF, chart recorder; Heating options: Heating elements, hot water, and steam Milk pasteurization: 68–75 °C Maximum temperatures: 95°C Cooling options: Connection to ice bank and recirculation of cold water through the jacket; plate heat exchanger connection at the outlet; Heating time: Between 30 min and 1 h for series BPT100 to BPT500 with heating elements; BPT600–BPT2000, heating with hot water or steam; Bjdpfx Aoxl N H Ujbkolr Heat-up time: Between 30 min and 1 hour for series BPT100 to BPT500 with heating elements; BPT600–BPT2000: heating with HOT water or steam; Cooling time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Cool-down time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Construction: 316L and 304 stainless steel, triple jacket with insulation; Agitation: Slow stirring with double supports on two different levels; high-shear mixing for ice cream; Cleaning: Spray ball inside for even cleaning by circulating hot water and chemicals used in the food industry; Automation: We offer full automation of our batch pasteurizers, covering the entire cycle from heating to cooling. Additional costs apply for automation. Openings: Two hinged covers for easy cleaning and inspection; Product outlet: DIN40-DIN50 on semi-cone to ensure full product discharge; Use: Milk pasteurization/ice cream mix/ice cream fermentation/sauces; Lead time: 5–8 weeks from order. Delays may occur during COVID-19.

Kondisi: bekas, Tahun pembuatan: 2025, PASTEURISER SUSU baru aliran kontinu HTST dari Dairy Machinery UK. Dairy Machinery UK menawarkan pasteuriser susu aliran kontinu terbaru yang dipanaskan sendiri melalui elemen pemanas, air panas, dan uap. Kami memproduksi mesin mulai dari 500 liter hingga kapasitas sesuai permintaan Anda. Hubungi kami untuk informasi lebih lanjut. Blodpfx Ajxfr Smjbkor

Kondisi: siap digunakan (bekas), Tahun pembuatan: 2004, Fungsionalitas: berfungsi sepenuhnya, nomor mesin/kendaraan: 134, frekuensi input: 50 Hz, Sistem pengisian gelas untuk kapasitas produksi tinggi! Kecepatan pengisian hingga 2.400 gelas per jam! DETAIL TEKNIS Ukuran gelas: 71 mm Kecepatan: 2.400 gelas per jam Stasiun: Dispenser gelas, pengisi, penutup aluminium, penyegelan, sabuk keluar DETAIL MESIN Data listrik Tegangan suplai: 415 V Jumlah fasa: 3 Frekuensi: 50 Hz Daya listrik: 25 A Tegangan kontrol: 24 V AC Sekering utama: 10 A Catatan: Ukuran gelas dapat disesuaikan. Blsdsxdw Hmjpfx Abker

Kondisi: bekas, Manufacturer: Alfa Laval Model: MRPX214 TGV-74 Function: Whey Separator / Cream Separator Capacity: 10,000–12,500 litres/hour Motor Power: 15 kW Electrical Specs: 380 V / 50 Hz / 3-phase Bowl Speed: 1,450 rpm Tools Baseplate new Control panel new Water system (valves, pressure vessel, connections, etc.) Service and spare parts: Dairy Machinery UK Bjdpfx Aouruhdjbkjlr

Kondisi: bekas, en-001 Bledpfx Ajurulcsbksr

Kondisi: bekas, NEW BUTTER EXTRUDERS AND FORMING MACHINES FROM New butter extruders and forming machines by Butterextruder and Forming Machine Butter Extruder Semi-automatic butter extruding, forming and cutting machine mounted on a complete stainless steel frame, control panel included. Two stainless steel screw conveyors, stainless steel hopper. Cutting wires at the discharge conveyor make the machine user-friendly. Extruding, forming, and cutting machine Emergency stop button. Item condition: New Mould samples TECAFORM AH Blue Our newly developed extruder outlets TECAFORM AH Blue meet all current requirements for food contact marking. European Regulation (EC) No. 10/2011 and amendments European Regulation EC 1935/2004 Regulation (EC) No. 2023/2006 of the Council (GMP) FDA §21 CFR 177.2470 We use high-quality components. Utilizes high-quality components for the new DMUK EXSH 1-series by adding certified reducers, stainless steel parts, and bespoke control units. Mechanical engineering and construction: Experienced engineers and designers work on a wide range of workshop machines, CNC, plasma cutters, and forming machinery. We offer top quality machines with competitive lead times. Application: Butter and various viscous pastes Construction: Entirely made of stainless steel and glass bead blasted to give the metal its finish and to harden the surface. Shapes and Sizes: Choose your own shape and size Volumes: Depending on the model, we can offer machines for blocks weighing 50 g up to 25 kg in cartons. Hopper volume on extruders: 18 liters and 50 liters Control panel: Butter work switch, butter extrusion switch, start/stop, and Safety: The machine is equipped with a stainless steel cover, which stops the machine when opened. Cutting: Cutting wires are lowered manually and will halt the machine. Discharge: The discharge conveyor is fitted with stainless steel rollers to support product release, preventing sticking or deformation. Electrical: This machine can operate with single-phase 220 V/50 Hz, three-phase 400 V/50 Hz, and US electrical systems with 60 Hz. Please specify at order. Lead time: 5 weeks Bodpeurulpsfx Abkslr Warranty: 12 months Spare parts: Dairy Machinery UK

Kondisi: bekas, The TREPKO PKG 1 is equipped with a single stage for all stations. The filling head is designed for dispensing various products, such as yoghurt, cream, sauces, milk, 1 cm fruit pieces, vanilla pudding, etc. Due to their ease of maintenance, these machines are highly recommended for production facilities where constant productivity must be maintained. Trepko cup fillers are primarily driven by a main motor which converts movement into an INDEX gearbox and sends signals to the pneumatic cylinders, activating them at each station. The filling volumes depend on customer requirements; the standard filling range is 50–500 ml per cup. On request, we can increase the filling volume by enlarging the diameter of the filling cylinder. The machine was previously used for filling cheese into small rectangular cups. Regarding conversion to cups with an outer diameter of 71, 75, 80, and 95 mm, we can provide this service in-house. Contact us for further information. Capacity: 2,400 cups/hour (40 cps per minute) Blsdpfx Abouruf Aokjr Filling volume: 50-500 g Pre-filling: Fruits or flavourings Cup discharge: Automatic Lid applicator: Automatic Sealing: Automatic Discharge conveyor: Automatic Power supply: 3-phase / 50 Hz Control panel: SIEMENS PLC Cup format: Currently rectangular. Upon request, we can modify the machine for your cup sizes. Location: IN STOCK Sale: The machine can be sold 'as is'—some maintenance measures are still required—or it can be fully refurbished. Contact us for further information.

Kondisi: bekas, Trepko XPG 40 is a forming, filling, and packaging machine designed for use with aluminum foil or parchment paper. It is suitable for dosing a wide range of products, such as butter, margarine, lard, etc. The machine underwent a complete overhaul in 2017 and has never been in operation. It is now in stock at our facility. We have fully inspected the system, and it is in perfect working condition. The unit is also equipped with a Cintex metal detector discharge conveyor. Machine: Trepko XPG 40 Capacity: up to 80 packs/min Pack size: 100–300 grams Dimensions: 100 mm x 75 mm x 35 mm (250 grams) Products: Butter, margarine, etc. Wrapping material: Aluminum foil or parchment paper on rolls Product feed: Hopper with augers Blsdpfx Ajw Rnluobkjr Photo cell: Film centering unit Weight: 2,000 kg (gross) Machine dimensions: approx. 200 x 150 x 200 cm (L x W x H) Power supply: 2.2 kW

Kondisi: baik (bekas), de-Benhil 8311 Junior Butter Packer – Beschreibung: Die Benhil 8311 Junior Butterabpackmaschine ist eine flexible und einfach zu bedienende Anlage mit sehr geringem Wartungsaufwand. Der Hauptantrieb erfolgt über einen Motor, dessen Drehzahl mit einem Frequenzumrichter von 0 bis 40 Stück pro Minute regulierbar ist. Die niedrigen Betriebskosten und die flexible Produktionsgeschwindigkeit machen diese Maschine ideal für kleine und mittlere Butterproduzenten und sorgen für Mehrwert bei Ihrer Produktion. Die Maschine wurde 2004 komplett von Benhil generalüberholt und 2022 erneut von Dairy Machinery UK instandgesetzt. Technische Daten: Hersteller: Benhil Modell: 8311 Junior Einsatzbereich: Abfüllen und Verpacken von Butter Leistung: bis zu 40 Packungen/min Geeignete Produkte: Butter, Schmalz, Käse Gewicht der Einzelpackung: 100–250 g Seriennummer: DM8311UK Produktmaße: 110 x 60 x 40 Bodpfxsvbggus Abkjlr Behälter mit 2 Schneckenförderern; Aluminiumtrichter und -schnecken Verpackungsmaterial: Pergamentpapier oder Folie Schmiersystem: Halbautomatisch Zustand: Gut Standort: Lagernd

Kondisi: bekas, Roversi butter machine 3500 L | Internal kneaders | Condition: Very good | IN STOCK ROVERSI 3500 LTR BUTTER MACHINE - Double-jacketed - Kneading rollers inside the tank - Control panel - Product contact parts made of stainless steel - Mounted on skids - Safety interlock with 2 doors - Transparent glass - Fully overhauled on request We design, print, and supply high-quality packaging materials, offering laminated aluminum foil for butter and margarine for forming, filling, and packaging machines. With over 25 years of experience in sourcing/refurbishing used forming, filling, and packaging machines, we now provide packaging material at competitive prices while maintaining European quality standards. We offer the complete package: used/refurbished machines, packaging material, installation, and service. Bledpeurug Tofx Abker Tank volume: 3,500 liters Cream capacity: 500 liters to 1,750 liters Note: The curved skid is for transport purposes only and is not part of the machine.

Kondisi: baik (bekas), Tahun pembuatan: 2002, nomor mesin/kendaraan: Egli V1, de-AT6498 Blsdsfmgv Hepfx Abker