Beli Etalon Derby bekas (39)

Kondisi: bekas, Tahun pembuatan: 2002, Universal coordinate measuring / milling machine Etalon DERBY 454 Cpedpfx Aowtq Iloa Tsw

Kondisi: sangat baik (bekas), Tahun pembuatan: 2003, tischlaenge-900-bss-mm Cedpsx Szp Djfx Aa Tspw

Tahun pembuatan: 1998, Kondisi: sangat baik (bekas), Coordinate Measuring Machine ETALON Derby 454 Measuring range: 457 x 508 x 406 mm Dimensions (L x W x H): 895 x 885 x 1575 mm Weight: approx. 220 kg Cjdpfskvm Txox Aa Topw Renishaw TP8 probe head Last calibration: 2020

Kondisi: baik (bekas),

Kondisi: siap digunakan (bekas), Etalon Polo Horizontal Length Measuring Device - Measurement Bench Measuring range external: 0 ÷ 100mm Measuring range internal: 5 ÷ 100mm Measuring span: 50mm Resolution of display unit: 0.001 | 0.0001 | 0.00002mm Error limit: 0.5µm Measuring force, adjustable: 0 ÷ 4 N Cpodpfxswcxgzs Aa Tew Height adjustment of support table: 18mm Length: 500mm Width: 170mm Height: 170mm Weight: 41 kg Accessories: - Mounting plate with H-slot - Mounting block for floating measuring table - Control system for lever-type dial gauges - Floating measuring table with center holding fixture - 1 pair of measuring inserts - 1 micrometer spindle for checking dial indicators and lever-type dial gauges Application examples: - Checking setting gauges with control system - Checking setting gauges and test pins with floating fine measuring table - Measuring test pins - Checking setting rings with mounting system - Checking thread plug gauges with control system - Checking dial gauges You are welcome to arrange an inspection. We can also organize affordable shipping for you! You will receive a proper invoice. For foreign customers, a net invoice can also be issued. Requirement is a valid VAT ID number. Subject to prior sale. Please visit our shop and check out our other offers. All company names and trademarks mentioned are the property of their respective owners and are used only for identification and description of the products. Deviations from technical data and errors in item description may occur and are subject to change.

Kondisi: hampir baru (bekas), bg към en: Type: TREIF DERBY 100 - CE - 2720 Loading section (LxWxH): 400 x 97 x 97 mm Sickle knife: flat Cutting length: 0.5 – 32 mm Cjdsw Hqa Uopfx Aa Tjpw Saw blades: 1 set, 15 x 15 mm Machine dimensions (mm): Width: 850 Length: 1400 Height: 1100 Installed power: 1.2 kW Electrical supply: 400 V, 50 Hz Weight: 265 kg

Kondisi: bekas, Tahun pembuatan: 1999, Cone Ice Cream Filler — Machine Description This industrial cone ice cream filler is a specially designed, highly efficient production machine intended for the automatic filling of pre-made ice cream cones. Engineered for use in commercial ice cream plants, the system delivers precise, hygienic portioning and consistent presentation, even for soft serve, artisanal, or premium ice cream products. Constructed from durable, food-grade stainless steel and hygienic components, the machine supports continuous high-speed operation while ensuring optimal product handling at all times. The precision dosing mechanism gently fills each cone to the exact weight or volume specification, minimizing giveaway and reducing waste. With a smooth indexing conveyor and adjustable dosing heads, this filler is ideal for both medium and large-scale production lines. Its design integrates seamlessly into existing workflows and can be combined with supplementary packaging equipment such as automated cone stackers, cooling tunnels, or wrappers. Key Features * Automatic cone handling — picks cones from the conveying system and indexes them into the filling position Cjdoynr Dvepfx Aa Topw * Precise, low-shear dosing — fills each cone consistently while maintaining ice cream texture * Adjustable fill height & speed — easily adapts to different cone heights and product types * Food-grade stainless steel construction — designed for hygiene, cleanliness, and long service life * Modular integration — compatible with upstream and downstream automation * User-friendly controls — intuitive interface for quick setup and production adjustments This waffle cone ice cream filler is ideal for manufacturers seeking reliable performance, high throughput, and consistent portion accuracy in the commercial production of cone-shaped frozen desserts. Throughput Capacity: 4,000 pcs/hour Filling: Main filler Granular inclusion: Available Syrup filler: Available Paper capping unit: Available Discharge/Outfeed conveyor: Available Condition: Good Availability: Immediate

Kondisi: bekas, Tahun pembuatan: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance packaging solution specifically designed for efficient filling of family-size ice cream containers and multi-serving tubs. Developed for artisan ice cream makers as well as established industrial producers, this machine combines precise dosing with gentle product handling to preserve texture and minimize waste. Made from durable stainless steel and equipped with hygienic, food-grade components, the Tortica Filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: * Accurate volumetric or servo-driven dosing for consistent product weight and minimized giveaway * Adjustable fill heights and speeds to accommodate containers from small family sizes up to larger multi-portion tubs * Hygienic design with easy-to-clean sanitary surfaces, CIP-compatible components, and sealed protective covers * User-friendly interface for quick setup and reduced operator training time * Heavy-duty construction suitable for continuous production environments * Smooth, low-shear filling preserves the ice cream’s structure and minimizes air incorporation * Optional integrations for lid placement, sealing, date-coding, and packaging conveyors Whether you’re scaling production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise fill accuracy, and the flexibility to support product innovation and seasonal variety. Cup size: 200 x 100 mm (LxW) Cedpfjynr Axjx Aa Tjpw Granule application: Available Main filling: Available Cap closing: Available Stations: Cup dispenser > Filler > Granule filler > Lid closing > Discharge conveyor Condition: Good Availability: Immediate

Kondisi: bekas, Tahun pembuatan: 2006, Ini adalah mesin pengisi tabung inline untuk yoghurt dan makanan penutup, ditujukan untuk kebutuhan katering. Volume pengisian per wadah adalah 1–5 kg. Mesin ini telah digunakan oleh pelanggan kelas atas, dengan kemampuan memenuhi semua standar kualitas, kesehatan, dan keamanan. Kapasitas: 5.000 kg per jam Penyegelan: rol film dengan perangkat penyegel dan pemotong serta rol pengarah material sisa Stasiun: dispenser tabung > pengisian > penyegelan > alat pemasang tutup > pencetakan tanggal > konveyor keluar Perlindungan: kabin tertutup penuh Kondisi: Baik Tersedia: Segera Cjdpfx Aoynrzbsa Tepw

Kondisi: baik (bekas), jam operasional: 129 h, Fungsionalitas: berfungsi sepenuhnya, jenis bahan bakar: diesel, arus keluaran: 304 A, tegangan keluaran: 380 V, frekuensi keluaran: 50 Hz, Emergency power unit M94, Engine: GEC Diesels Ltd, Doman Diesels, Stafford, England, Engine type 6LET2 Generator: Newton Derby LTD, Derby, England Documentation and spare parts available. Cpodpfxeu Rb Trs Aa Tow

Kondisi: bekas, These scraped surface heat exchangers can be used for the heating process of various products, such as tomato paste, puddings, margarines, oils, mayonnaise, etc. We have fully refurbished these units, including internal seals, rings, sandblasting, painting, new stainless steel frames, new control system, and motor testing and maintenance. TECHNICAL DETAILS OF THE VOTATOR: * Manufacturer: A. Johnson & Co London * Year of refurbishment: 2025 * Quantity: 5 units * Diameter: 6 inches * Metals: 316 grade stainless steel * Application: Horizontal type SPECIFICATIONS: * Chamber dimensions: 6" diameter stainless steel chamber * Length: 6' * 1 1/2" between end plates * Rotating center: 4 3/4" diameter stainless steel * Equipped with two PTFE scraper blades * Drive: 11 kW motor drives * Speed: 1470 rpm (via V-belt reduction) * Reducer: Results in a shaft speed of approximately 367 rpm AVAILABILITY: * Location: In stock * Available: Immediately GENERAL FORMULA FOR CAPACITY ESTIMATION: For a VOTATOR, the capacity can be roughly estimated using the following formula: [ \text{Capacity} = \text{Chamber Volume} \times \text{Turnover Rate} ] STEP 1: CALCULATE THE CHAMBER VOLUME The volume of a cylindrical chamber can be calculated as follows: [ V = \pi \times r^2 \times h ] Where: * ( r ) = radius (half of the diameter in inches), * ( h ) = height (length of the chamber in inches). Given: * Diameter = 6 inches, thus radius ( r = \frac{6}{2} = 3 ) inches * Length ( h = 6 \text{ ft} = 72 \text{ inches} ) Volume calculation: [ V = \pi \times (3)^2 \times 72 \approx \pi \times 9 \times 72 \approx 2036.75 \text{ cubic inches} ] To convert cubic inches to liters (since 1 cubic inch = 0.0163871 liters): [ V \approx 2036.75 \times 0.0163871 \approx 33.39 \text{ liters} ] STEP 2: ESTIMATE THE TURNOVER RATE The turnover rate depends on the VOTATOR speed and how often the chamber's contents can be processed. At a shaft speed of approx. 367 rpm, you can estimate about 1 turnover per minute for a basic approximation. FINAL CAPACITY ESTIMATION Assuming 1 turnover per minute: [ \text{Capacity} \approx 33.39 \text{ liters/min} ] SUMMARY The estimated capacity of each VOTATOR is approximately 33.39 liters per minute. CAPACITY CALCULATION: * Estimated capacity: 33.39 liters/minute CONVERT TO LITERS PER HOUR: [ \text{Capacity per hour} = 33.39 \text{ liters/min} \times 60 \text{ min/hour} ] [ \text{Capacity per hour} \approx 2003.4 \text{ liters/hour} ] Cpedpeygh Egefx Aa Tsw SUMMARY The estimated capacity of each VOTATOR is approximately 2003.4 liters per hour.

Kondisi: bekas, Tahun pembuatan: 2025, New batch pasteurizers made to measure on request. We offer new batch pasteurizers for the food and beverage industry. Our BPT series is suitable for the pasteurization of milk, ice cream mix, ice cream fermentation, sauce production, the brewing industry, etc. APPLICATIONS: * Milk processing: Commonly used in the dairy industry for pasteurizing milk and dairy products. * Cheese production: Used before cheese making to ensure safety. * Ice cream manufacturing: Pasteurizes the base mix before it is made into ice cream. ADVANTAGES OF BATCH PASTEURIZATION: * Cost-effective: Often more affordable than continuous pasteurizers for small to medium-sized operations. * Flexibility: Suitable for small batches or different products and recipes. * Quality control: Allows for better control over the pasteurization process. Capacity (liters): 300 Control panel: Stainless steel control box, operating elements, thermometer controller, agitator ON/OFF, chart recorder; Heating options: Heating elements, hot water, and steam Milk pasteurization: 68–75 °C Maximum temperatures: 95°C Cedpsxl N H Ujfx Aa Tepw Cooling options: Connection to ice bank and recirculation of cold water through the jacket; plate heat exchanger connection at the outlet; Heating time: Between 30 min and 1 h for series BPT100 to BPT500 with heating elements; BPT600–BPT2000, heating with hot water or steam; Heat-up time: Between 30 min and 1 hour for series BPT100 to BPT500 with heating elements; BPT600–BPT2000: heating with HOT water or steam; Cooling time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Cool-down time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Construction: 316L and 304 stainless steel, triple jacket with insulation; Agitation: Slow stirring with double supports on two different levels; high-shear mixing for ice cream; Cleaning: Spray ball inside for even cleaning by circulating hot water and chemicals used in the food industry; Automation: We offer full automation of our batch pasteurizers, covering the entire cycle from heating to cooling. Additional costs apply for automation. Openings: Two hinged covers for easy cleaning and inspection; Product outlet: DIN40-DIN50 on semi-cone to ensure full product discharge; Use: Milk pasteurization/ice cream mix/ice cream fermentation/sauces; Lead time: 5–8 weeks from order. Delays may occur during COVID-19.

Kondisi: bekas, General Overview Pasteurizing, cooling, hardening, emulsifying, reconstituting, incubating, and mixing are all processes required in the food processing laboratory. The Armfield multipurpose processing vessel is capable of carrying out all these functions as a standalone, mobile unit. Its mobility allows it to be positioned in the laboratory next to other equipment for which it may be used, and it also allows for easy storage. The hygienically designed, jacketed vessel has a working volume of 10 to 15 liters, enabling experiments and demonstrations without the need for large quantities of raw materials. An electric heating element located at the bottom of the jacket heats water in the jacket, which in turn gently heats the contents of the vessel. This method ensures gentle heat transfer to ingredients, which are often heat-sensitive, and prevents local 'hot spots' through convective heat distribution. Cooling is achieved by simply dosing water from the mains supply through the jacket. When cooling, chilled water is circulated in a closed loop via an ice bank circulator integrated into the equipment base. A variable-speed emulsifier with various emulsifying head options can be lowered into the process liquid. Hands-on experience can be gained by students, and full instrumentation allows for complete process documentation. An automatic valve changeover system enables straightforward operation, allowing the student or trainee to simply select the required process, rather than operating a series of manual valves. Description Refer to the drawings in Section 8 'Equipment Diagrams' if necessary. 9.1 Overview The double-walled stainless steel vessel (1) has a polished, hygienic surface and a working capacity between 10 and 15 liters. The contents are indirectly heated via a heating cartridge (16) located in the bottom of the jacket. The heating is protected against overheating by an adjacent thermostat (17). An emulsifier (2) can be inserted into the vessel using the locking handle (5). The on/off and speed control (14) for this device is located on the motor housing and not on the operator panel. A green operating light (7) indicates when the emulsifier motor is running. The emulsifier head (3) can be easily replaced with any of the alternative heads supplied by simply removing the thumb nuts securing the head to the drive shaft. A lid (6) prevents airborne contamination during extended heating treatment. Chilled water is circulated from an ice bank (12) located beneath the processing vessel. After a build-up period for forming the ice bank, this chilled water is supplied to the vessel jacket and cools the vessel contents to a temperature suitable for storage/hardening. Usually, after initial rapid cooling with circulating cold water from the mains supply, the ice bank comes into operation. 3-way valves (10) and (11) serve to automatically select between open-circuit cooling or closed-loop chilled water circulation. Cpedpfoydh Agex Aa Tsw In both cases, the water passes through a flow meter (13), which allows the flow rate to be manually adjusted using the control valve (14). From the flow meter, the water passes into the bottom of the vessel jacket after going through an inline check valve (15)...

Kondisi: bekas, Roversi butter machine 3500 L | Internal kneaders | Condition: Very good | IN STOCK ROVERSI 3500 LTR BUTTER MACHINE - Double-jacketed - Kneading rollers inside the tank - Control panel - Product contact parts made of stainless steel - Mounted on skids - Safety interlock with 2 doors - Transparent glass - Fully overhauled on request We design, print, and supply high-quality packaging materials, offering laminated aluminum foil for butter and margarine for forming, filling, and packaging machines. With over 25 years of experience in sourcing/refurbishing used forming, filling, and packaging machines, we now provide packaging material at competitive prices while maintaining European quality standards. Cpsdpfeurug Tox Aa Tsw We offer the complete package: used/refurbished machines, packaging material, installation, and service. Tank volume: 3,500 liters Cream capacity: 500 liters to 1,750 liters Note: The curved skid is for transport purposes only and is not part of the machine.

Kondisi: bekas, Merek: Inoxpa Penggunaan: Pencampuran bubuk – homogenisator Kapasitas: 5000 l/jam Tahun pembuatan: 2016 Corong masuk bubuk Pompa masuk produk Pompa keluar produk untuk sirkulasi Katup pengambilan sampel Dipasang pada kereta stainless steel Kondisi: Sangat baik Cpodpfx Aaoxnx Dzj Tow

Kondisi: bekas, BENHIL 8380 Mesin Pengisi dan Pengemas Mentega untuk 250 g format saat ini | SIAP STOK Benhil 8380 Mesin pengisi dan pengemas mentega Kapasitas hingga 80 paket/menit (4.800 paket/jam) Ukuran paket: 250 gram Dimensi: 100 mm x 75 mm x 35 mm Produk: mentega, margarin, dll. Bahan kemasan: aluminium foil atau kertas perkamen dalam rol. Bobot: 2.000 kg (bruto) Dimensi sekitar 200 x 150 x 200 cm (P x L x T) Daya listrik: 2,2 kW Kondisi 'apa adanya' Kondisi baik (lengkap) Harga setelah renovasi total: Silakan ajukan permintaan Cjdpeyc T Dysfx Aa Tspw

Kondisi: bekas, Filmatic bottle fillers are typically designed for the automatic filling of various bottle types, including plastic, glass, or metal containers. Here are some general details: 1. Types of Fillers: * Gravity Fillers: Rely on gravity to fill bottles and are ideal for low-viscosity liquids. 2. Features: * Adjustable Fill Volumes: Many models allow the fill volumes to be adjusted for different bottle sizes. * Speed and Efficiency: Modern filling machines can operate at high speeds, significantly reducing bottling times on production lines. * Hygienic Designs: For food and beverage applications, these fillers often feature hygienic designs for easy cleaning and maintenance. * Integration with Other Equipment: Filmatic bottle fillers can often be integrated with capping and labeling equipment for a complete bottling line solution. 3. Applications: * Widely used in industries such as food and beverage, pharmaceuticals, personal care, and chemicals. * Suitable for filling various products including juices, sauces, detergents, oils, and pharmaceuticals. 4. Manufacturers: * Various manufacturers produce bottle fillers under the Filmatic brand, offering a range of technologies and solutions for different filling requirements. Technical Specifications: * Number of Filling Heads: 8 * Capping Stations: 3 * Filling Volumes: 100–2000 ml * Cap Size: 38 mm * Bottles per Hour: 4,000 * Filling Principle: Gravity Cpodpfxeyc Tr Dj Aa Tjw * Previous Use: Juice & Cider * Control Panel: Included * Cap Feeder: Included * Condition: Good/Complete

Kondisi: bekas, 1 Cpsdpfx Asxx Sfgoa Tow

Kondisi: bekas, The TREPKO PKG 1 is equipped with a single stage for all stations. The filling head is designed for dispensing various products, such as yoghurt, cream, sauces, milk, 1 cm fruit pieces, vanilla pudding, etc. Due to their ease of maintenance, these machines are highly recommended for production facilities where constant productivity must be maintained. Trepko cup fillers are primarily driven by a main motor which converts movement into an INDEX gearbox and sends signals to the pneumatic cylinders, activating them at each station. The filling volumes depend on customer requirements; the standard filling range is 50–500 ml per cup. On request, we can increase the filling volume by enlarging the diameter of the filling cylinder. The machine was previously used for filling cheese into small rectangular cups. Regarding conversion to cups with an outer diameter of 71, 75, 80, and 95 mm, we can provide this service in-house. Contact us for further information. Capacity: 2,400 cups/hour (40 cps per minute) Filling volume: 50-500 g Pre-filling: Fruits or flavourings Cup discharge: Automatic Lid applicator: Automatic Sealing: Automatic Discharge conveyor: Automatic Power supply: 3-phase / 50 Hz Control panel: SIEMENS PLC Cup format: Currently rectangular. Upon request, we can modify the machine for your cup sizes. Location: IN STOCK Sale: The machine can be sold 'as is'—some maintenance measures are still required—or it can be fully refurbished. Contact us for further information. Cpodpeuruf Asfx Aa Tjw

Kondisi: bekas, Manufacturer: Alfa Laval Model: MRPX214 TGV-74 Function: Whey Separator / Cream Separator Capacity: 10,000–12,500 litres/hour Motor Power: 15 kW Electrical Specs: 380 V / 50 Hz / 3-phase Bowl Speed: 1,450 rpm Tools Baseplate new Control panel new Water system (valves, pressure vessel, connections, etc.) Service and spare parts: Dairy Machinery UK Codpfx Aasyc Rtfj Tjpw

Kondisi: diremajakan ulang (bekas), The EGLI 1700 butter churn has a capacity of 900 liters of cream with a butter yield of 60%. All product-contact surfaces are made from stainless steel 316L. The gearbox and motors are coated with painted metal. After a complete overhaul in 2022, the machine has only seen minimal use. It features a new control panel for machine startup. Butter churn: EGLI Model: 1700L total capacity Cream capacity: 850L Serial number: DM1700UK Condition: Refurbished Availability: immediate Cpjdpfx Aex Nca Eoa Tew Location: In stock

Kondisi: bekas, The SEITAL SPX SE05X frame separator is a machine primarily used in dairy processing to separate cream from milk. Here are some key features and information typically associated with centrifugal separators like this model: 1. Separation process: Centrifugal separators operate on the principle of centrifugal force to separate cream from milk based on their different densities. 2. Capacity: The SE05X generally has a specific milk processing capacity per hour, making it suitable for both small dairies and larger milk processing operations. 3. Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and ease of cleaning. 4. Efficiency: The design usually maximizes separation efficiency, enabling the extraction of cream with a high fat content while minimizing the fat content in the skim milk. 5. User-friendliness: These machines are designed for easy operation and require minimal manual intervention after setup. 6. Applications: Beyond separating cream from milk, they can also be used for other applications in the dairy industry, including buttermilk separation and the processing of other liquids. 7. Maintenance: Regular cleaning and maintenance are essential to ensure optimal performance and longevity of the machine. Manufacturer: Seital Model: SE05X Year of manufacture: 2018 Capacity: 1200 L/h Cpjdpfexzxuajx Aa Tow Cleaning: Manual cleaning Tools: Included Operating manual: Included Base frame: Included

Kondisi: diremajakan ulang (bekas), The MALLDISON milk pasteurizer with a capacity of 1,000 liters per hour is specifically designed for efficient milk processing, providing safety and quality assurance through pasteurization. Here are some key features and aspects that might be relevant: 1. Functionality: The machine heats milk to a precise temperature for a defined period, eliminating harmful bacteria while preserving essential nutrients. 2. Capacity: With a throughput of 1,000 liters per hour, it is suitable for medium to large dairy operations, enabling rapid pasteurization of large milk volumes. 3. Design: Many pasteurizers feature stainless steel construction for hygiene and easy cleaning. They often include insulated heating chambers to efficiently maintain temperature. 4. Controls: Modern units are equipped with digital control panels for precise adjustment of temperature and timing, improving the reliability of the pasteurization process. 5. Safety Features: Look for integrated safety systems designed to prevent overheating or pressure buildup, ensuring safe operation. 6. Efficiency: The design emphasizes energy efficiency to reduce operational costs associated with heating. Balance Tank: Included Swing Valve: Included Capacity: 500–1,200 L/h Cjdpfx Aaoxzxwho Tjpw Temperatures: 4-45-55-65-78(72)°C, discharge at 4°C Connection for inline separator Connection for homogenizer Heating: Self-heating with integrated electric elements Product Pump: Included Chart Recorder: Digital with the latest upgrade and test report in 2025 Construction: Fully stainless steel shell and stainless steel product-contact parts Availability: Immediately Brand: MALLDISON Milk Pump: Included MODEL: CA Hot Water Pump: Included

Kondisi: bekas, Tahun pembuatan: 2008, The Fischer Milk Pasteurizer 5000 is an industrial-grade machine engineered for large-scale milk pasteurization. Below are key details regarding this type of pasteurizer: 1. Capacity: The '5000' typically indicates that the system can process up to 5,000 liters of milk per batch, making it ideal for extensive dairy plant operations. 2. Functionality: The pasteurizer is designed to heat milk to a specific temperature and maintain it for the required duration to eliminate harmful bacteria and pathogens, while preserving the milk’s quality and nutritional value. 3. Construction: Fischer machines are generally manufactured from stainless steel to ensure hygiene and durability. The materials are engineered to withstand the high temperatures and pressures encountered during the pasteurization process. 4. Design: Often features insulated construction for energy efficiency and may include a user-friendly control panel to monitor and adjust pasteurization parameters. 5. Efficiency: The pasteurization process is usually continuous, enabling high throughput suitable for commercial operations to meet demand. 6. Temperature Control: May be equipped with advanced temperature control systems to guarantee precise pasteurization, which is crucial for product safety and quality. 7. Safety Features: Modern pasteurizers are usually fitted with safety devices to prevent overheating or pressure buildup, ensuring safe operation. 8. Applications: Suitable for dairies, cheese factories, and food manufacturers seeking to process large volumes of milk in compliance with health and safety standards. Technical Data: - Capacity: 5,000 liters per hour - Temperature Range: 4-55-65-78(90) - 55-65-4°C - Phases/Heat Exchanger Plates: 5 Cpedpfx Aajx Tdaue Tjw - Sale Includes: Separator / Homogeniser / De-separator / Holding Tube - Deaerator: Included - Heating: Steam with heat exchanger and steam egg positioning - Balance Tank: Included - Chart Recorder: Integrated in the control panel - Control Panel: Included - Swivel Valve: Included - Product Pump: Included - Mounted: On stainless steel skids - Hot Water Pump: Included - Electrical Requirements: 3-phase, 400 V / 50/60 Hz - Cooling: Connection to existing water supply - Condition: Still in operation - Availability: 3 weeks from order

Kondisi: bekas, The Roversi Butter Cooler 800 Liter is a large industrial churning machine, suitable for processing equipment or large-scale butter production. Here are some general features and information about this type of butter machine: Csdpox Tdabofx Aa Tjpw 1. Capacity: The churn is designed to process up to 800 liters of cream at once, making it suitable for large batches in butter production. 2. Construction: Typically made from high-quality stainless steel, ensuring hygiene, durability, and easy cleaning. This material is corrosion-resistant, making it ideal for food processing equipment. 3. Design: Roversi churns often feature a modern design with user-friendly controls and may offer automatic or manual operation, depending on the model. 4. Performance: These churns are engineered for efficient butter production, enabling rapid conversion of cream into butter, essential for commercial applications. 5. Applications: Suitable for dairies, creameries, and food manufacturers requiring an efficient solution for butter production. 6. Efficiency: Operating at optimal speeds and cycle times ensures thorough churning of cream, resulting in high-quality butter with the desired texture and flavor. 7. Features: Some models may include features such as temperature control, adjustable agitator speed, and safety mechanisms. Technical Data: - Capacity: 800 / 1000 liters - Cream capacity: 500 liters - Butter output: 250-300 kg per batch - Minimum cream capacity: 100 liters - Electrical requirements: 3-phase, 50/60 Hz - Internal kneader: Equipped with internal kneading elements - Jacket construction: Double-walled stainless steel jacket - Gears: Slow speed for kneading process and high speed for transforming cream into butter - Construction: Stainless steel drum with steel frame and new paint finish - Gear Activation: Gear drive - Availability: Immediately available