Beli Pizza bekas (54)

Kondisi: hampir baru (bekas), Tahun pembuatan: 2020, Fungsionalitas: berfungsi sepenuhnya, nomor mesin/kendaraan: 426280, lebar sabuk konveyor: 475 mm, lebar total: 1.550 mm, panjang total: 1.550 mm, tinggi total: 500 mm, tegangan masuk: 400 V, panjang meja: 1.550 mm, arus masuk: 16 A, lebar rol: 475 mm, berat kosong: 80 kg, sekring listrik: 16 A, lebar bukaan: 30 mm, lebar kerja: 475 mm, panjang rol: 475 mm, kebutuhan tinggi: 500 mm, persyaratan ruang panjang: 815 mm, lebar yang dibutuhkan: 1.108 mm, Econom menggiling adonan secara lembut dan presisi, serta hanya membutuhkan sedikit ruang. Baik sebagai model meja maupun model yang berdiri di atas kaki, dengan lebar kerja 500 mm, alat ini adalah mesin penggilas ideal untuk hotel, restoran, toko pizza, dapur industri, serta toko roti dan toko kue skala kecil. Dengan Econom, Anda dapat bekerja tanpa tenaga berlebih dan tanpa rasa lelah, berkat elemen kontrol yang mudah dijangkau dan tuas pengatur rol yang ergonomis. Banyak detail yang dirancang dengan baik membuat Econom sangat mudah untuk dibersihkan. Keunggulan: - Pengoperasian yang mudah dan aman Ledsxyzv Djpfx Aahoak - Model meja - Tuas pengatur yang ergonomis - Meja dapat dilipat ke atas - Scraper bisa dilepas dan dipasang kembali untuk pembersihan

Tahun pembuatan: 2007, Kondisi: baik (bekas), Sandwich vending machine Manufacturer: DTVendings Model: BGT Exclusive patented tray system delivers the most professional results—ensuring the crispiest and most delicious sandwich or snack. - Two stainless steel carousels for 60 units (sandwiches) each, plus an additional carousel for 40 units (snacks). - Four product selections (single pre-selected unit). - Independent toasting times. - Ideal service time: 60–90 seconds for sandwiches, 90–120 seconds for snacks. - Suitable products: sandwiches, folded pizzas, hamburgers, baguette sandwiches, ciabatta, even frankfurters. - Dimensions: 1850 x 995 x 960 mm - Weight: 375 kg - Power supply: 220 V, 50 Hz - Power: 1.5 kW - Capacity: 100 - Protocol: Executive - Maximum consumption: 1.5 kW Lsdpfx Aaofny D Nsheak - Average consumption: 0.9 kW

Kondisi: bekas, jarak tempuh: 491.836 km, daya: 66 kW (89,73 hp), pendaftaran pertama: 04/1990, warna: biru, tipe perpindahan gigi: mekanis,

Kondisi: baik (bekas), Tahun pembuatan: 2017, Rotationsformer NNP Edelstahl, Bandabmessungen 2250 mm x 650 mm, 650 mm Rotationsformer, zuvor für Pizzaböden verwendet, mit oben montierter Ölsprühdüse Lsdpfx Aaouanp Njheak

Kondisi: diremajakan ulang (bekas), Benier Allround conical rounders can be used for a wide range of dough weights and consistencies. The design ensures smooth operation, resulting in evenly rounded dough balls. Weight range: 100-1200 g Adjustable rounding tracks Capacity: 4,500 pieces/h 2x air blower Lightweight construction for reduced wear Lodpfxswgmhns Aahoak Tracks and cone with enhanced multi-layer Teflon coating The sealing compound between cone and track minimizes dough damage, fragmentation, and cone wear The shape of the rounding track enables gentle, soft-touch rounding

Kondisi: hampir baru (bekas), Fungsionalitas: berfungsi sepenuhnya, Automatic rounder-divider, 4-5-6 rows, for a maximum output of 15,000 pieces/hour. Ledpfx Asxpuf Doahsak The electronic rounder-divider mod. ATHENA LARGE PLUS is designed for the production of round rolls, hamburger buns, pita bread, Arabic bread, and pizza bases. The machine, suitable for working with soft and semi-firm doughs, is equipped with a Teflon-coated stainless steel hopper with an approximate capacity of 25 kg, and can be fed by a suitable dough feeder. The dough, gently handled thanks to a star-shaped metering system, is portioned in the dividing chambers, which, once properly adjusted, achieve the desired weight. After setting the desired weight on the “TOUCH SCREEN” control panel, the dough pieces are discharged and enter the rounding drum, which can be easily swapped based on the required weight. During machine operation, it is possible to independently adjust both the rounding speed and the production speed via the “TOUCH SCREEN” control panel. At the end of the cycle, the rounded dough pieces are deposited onto 800 mm-long (standard) outfeed separation conveyors. The “TOUCH SCREEN” control panel, with 50 programmable memory settings and PLC-based operation management, allows adjustment of portion weight, production speed, and rounding speed. Hourly output: 1,000–2,500 pieces per row (42 cycles/min).

Kondisi: diremaj di bengkel (bekas), Cornucopia KN550 Encrusting Machine by RHEON The Cornucopia KN-550 machine by Rheon is the ideal tool for food production applications, ranging from ready-made meals to confectionery and bakery product manufacturing. Thanks to its patented encrusting technology, producing high-quality products becomes significantly easier. The KN-550 can process a wide range of product weights — even round products weighing up to 300 grams are no challenge for this machine. Technical Data: - Product weight range: 10–300 g - Capacity: up to 400 kg/h (depending on product type and consistency) - Output: 10–90 pieces/min - Product length: 0–500 mm - Outer dough to filling ratio: 1:0 – 0:1 - Forming types: round, bar, and ribbon - Hopper capacity: 2 x 20 liters Ledpsuwc Haefx Aahjak - Conveyor belt speed: 1.3–22 m/min - Power: 3.2 kW - Open Top Pizza Production

Kondisi: bekas, Fungsionalitas: berfungsi sepenuhnya, Completamente automática y con un rendimiento excelente, la gama "WEB" ha sido diseñada para llenar bolsas modulares preesterilizadas en formato web, de 2 a 25 litros. Originalmente concebida para el llenado de productos de baja acidez en el sector lácteo, ha demostrado ser perfecta para la industria alimentaria en general. Actualmente, la máquina se utiliza ampliamente para el llenado de leche, batidos, nata, zumos en general, purés, concentrados de frutas y tomate, concentrados y zumos cítricos, pulpa de tomate, salsa para pizza, soluciones fisiológicas, fertilizantes y más. Gracias a su notable flexibilidad, la serie "WEB" puede trabajar con bolsas que utilicen cualquier tipo de boquilla disponible en el mercado Bag in Box, incluidas aquellas equipadas con válvulas y grifos para el vaciado del producto, especialmente indicados para dispensadores. Lasdewnnqaopfx Aahek Las boquillas pueden ser de cuello corto o largo, situadas en el centro o en una esquina de la bolsa. Otra particularidad es la posibilidad de esterilizar la boquilla mediante agentes químicos o simplemente usando vapor. El sistema de transporte de bolsas dentro de la zona aséptica, realizado por sectores espaciados, permite aislar completamente el túnel de esterilización y la cabeza de llenado del entorno exterior. * La producción puede variar dependiendo del formato y del producto a llenar. Producción máxima: 420 bolsas/h para 5 L 400 bolsas/h para 10 L 350 bolsas/h para 20 L

Kondisi: diremaj di bengkel (bekas), Tahun pembuatan: 2010, nomor mesin/kendaraan: D0A361109, lebar total: 2.210 mm, panjang total: 1.175 mm, tinggi total: 1.380 mm, daya: 1,5 kW (2,04 hp), tahun perombakan terakhir: 2025, masa garansi: 6 bulan, berat keseluruhan: 350 kg, Rondo Kombi Sheeter SKO 611 Stainless Steel Model with Computer Control – The Professional Dough Sheeter for Your Bakery The Rondo SKO 611 is a professional dough sheeter made from stainless steel, combining maximum precision with ease of operation. Modern computer control enables the storage and recall of programs – ideal for croissants, puff pastry, pizza, or bread dough. As a reliable bakery machine, it excels in terms of hygiene, convenience, durability, and maximum efficiency in the bakery. Used machine – professionally refurbished Stainless steel model 6 months warranty* Features: + mobile combination sheeter + with computer control & LCD/LED display + suitable for all types of dough for sheeting and laminating + with automatic flour duster + fitted with new felt & linen belts, as well as new scrapers + all relevant parts have been newly covered with felt + with drag net & corrugated mat for folding dough pieces/rolls/loaves + with long-roller station at the bottom, suitable for long molding of all types of dough *Excluding: control unit / circuit board / display Technical data: Year of manufacture: 2010 Serial No.: D0A361109 Belt width: 635 mm Roller width: 670 mm Roller opening: 0.3 to 45 mm Laedpfsk E I Tmsx Aahek Dimensions: Working position: 2210 x 1175 x 1380 mm (WxDxH) Rest position: 1600 x 1130 x 1700 mm (WxDxH) Electrical connection: 400 V - 50 Hz - 1.5 kW Protection: 16A CEE plug For an additional charge, the machine can be disassembled by bak-tec for transport and reassembled on site in your bakery.

Kondisi: baik (bekas), Fungsionalitas: berfungsi sepenuhnya, tegangan masuk: 380 V, tahun perombakan terakhir: 2023, frekuensi input: 50 Hz, berat kosong: 960 kg, jenis arus masuk: tiga fasa, daya: 1,15 kW (1,56 hp), Mixer cu bol fix din oțel inoxidabil, NN, model mai vechi, fabricat în Italia, capacitate bol până la 200 kg aluat, capacitate maximă făină a bolului: 125 kg; putere maximă printr-un motor ALFA MEC 100 de 700 rotații pe minut, putere 1,1 kW, alimentare 380V dar poate fi adaptată și la 220V (din motor); ideală pentru aluat de pizza și pâine, funcționare cu un nivel de zgomot relativ redus, 2 trepte de viteză, bolul funcționează în 2 direcții posibile, durata de lucru reglabilă pe direcția principală cu ajutorul unui temporizator (funcțional), oprire de urgență funcțională, cadru/șasiu metalic turnat, extrem de stabil, capac de protecție din inox, capacul se deschide și se închide ușor, aparatul se oprește la deschiderea capacului de protecție (limitator de cursă), conexiune electrică: 3N/PE / N / PE 400V / 50Hz. Mixerul este produs conform normelor de igienă și siguranță în vigoare. Mașina respectă standardele europene pentru industria alimentară. Beneficii: operare simplă, ușor de curățat, foarte rezistentă și durabilă, în ciuda vechimii are puțină electronică și partea mecanică este robustă, poate avea o durată de viață foarte lungă. Dimensiuni exterioare L x l x H: mm x mm x mm. NOTĂ: Mașina a fost revizuită din punct de vedere electric și mecanic. Preț de vânzare: 2.350 Euro + TVA, negociabil, FCA Oradea, România. Ne rezervăm dreptul la greșeli, modificări și vânzare prealabilă. Vorbim româna./We speak English./Wir sprechen Deutsch./Beszélünk magyarul./Nous parlons français. Lodpera Ntrsfx Aahjak

Tahun pembuatan: 2023, jam operasional: 1 h, Kondisi: hampir baru (bekas), Te koop: Salva Eolo bakery oven in mint condition – a top-quality professional oven, ideal for bakeries, patisseries, pastry production, or food service businesses. This professional bakery oven is perfect for baking bread, pastries, confectionery, and pizzas. Suitable for intensive daily use and ready for immediate operation. Specifications: • Brand: Salva • Model: Eolo • Multiple decks, individually adjustable • Advanced temperature and steam control • Energy-efficient and durable • On castors, easy to move • Suitable for bread baking, pastry baking, and pizzas Why choose this Salva Eolo bakery oven? • Mint condition – ready for immediate use • Professional quality at a competitive price • Ideal for bakeries, foodservice, and patisserie businesses • Delivery available upon request 📦 Price on request 📩 Contact via Marktplaats for more information or to arrange a viewing. Lajdsxbn Snjpfx Aahok Price excl. VAT Keywords: bakery oven, professional oven, commercial oven, foodservice oven, commercial kitchen equipment, bakery equipment, bakery liquidation, oven for sale, oven wanted, bread baking, pastry baking, patisserie oven, bake equipment, used catering equipment, horeca oven, professional bakery oven, salva, salva eolo, professional bake oven Hashtags: #bakeryoven #bakeryequipment #bakeoven #professionaloven #salva #salvaeolo #pastry #breadbaking #patisserie #bakery #foodservice #commercialkitchenequipment #horecaoven

Kondisi: baru, Fungsionalitas: berfungsi sepenuhnya, Tahun pembuatan: 2025, Energy and Working Hours Savings The SerieX oven boasts the lowest energy consumption, making baking seamless, sustainable, and accessible to every operator. A 45% reduction in energy consumption makes it suitable for any business operation with minimal operating costs. Baked products do not require continuous monitoring, allowing the operator to focus on other tasks and saving valuable working hours. AnyChef™ Technology Technology becomes inclusive with AnyChef™ Technology—an innovative set of algorithms that automatically determine the ideal baking cycle and suggest the optimal baking zone on the display. The baking process is optimized for every product type: pizza, bread, pastries, and gastronomic items. Cycles can also be tailored to the specifics of your recipe in every detail, from flour type and size to hydration level and texture. Using intuitive sliders, you can further refine the cooking parameters with high precision. Special Steel-X Finish A high-tech handle enables full or partial opening of the double doors, while the reflective steel interior walls place baking activity in the spotlight. The iconographic style highlights the uniqueness of the SerieX, allowing seamless integration into any setting. The design ensures practicality in all conditions and at all times. POWER: 19.1 kW Lodpswya H Defx Aahjak Dimensions (WxDxH): 142 x 117 x 198 cm Deck Dimensions (internal): 95 x 73 x 16 cm Capacity: Pizza: 350 mm – 8 pieces Pizza: 450 mm – 4 pieces Baking trays (600x400 mm): 4 pieces

Kondisi: diremaj di bengkel (bekas), Używana dzielarka WP HATON PARTA U2012 Ljdpfoxgpzbex Aahsak

Kondisi: hampir baru (bekas), Ilapak Edelstahl-Flowpackmaschine mit Schrumpftunnel-Linie Lodpfx Aaed I Ncgehjak Carrera 2000 PC Edelstahl-Flowpackmaschine mit Doppelbackentechnik, Backenbreite 180 mm, doppelter Folienabrollung inklusive automatischem Folienverbindungssystem, computergesteuertes Bedienfeld, Gesamtlänge 3.800 mm, Zuführlänge 2.000 mm mit 200 mm getaktetem Mitnehmerabstand. Diese Ilapak wurde auf bedruckter Folie betrieben und verfügt über die Fähigkeit zur Fotozellenerkennung (PEC); der Vorbesitzer nutzte 30 Mikron PE-Folie, das System ist jedoch mit vielen weiteren Foliensorten kompatibel. Zuvor im Einsatz zum Verpacken von Pizzen, inklusive Ilapak Indy Schnellzuführung und Ling Edelstahl-Schrumpftunnel.

Kondisi: baru, Tahun pembuatan: 2024, Fungsionalitas: berfungsi sepenuhnya, Neumaschine 24 Monate Gewährleistung Vorteile: + Doppelarm-Kneter als robustes, ergonomisches Tischmodell Ljdpfx Aajmu Amnshjak + höhere Hydration im Vergleich zum Spiralkneter möglich + Ihre Teige werden somit länger haltbar und bleiben länger frisch + je nach Art des Teiges ist eine TA von bis zu 200 möglich + hervorragend für Pizza-/ Brotteige, sowie sehr sensible Teige geeignet + mischt Zutaten sehr behutsam im Teig unter + geringere Teigerwärmung als bei herkömmlichen Spiralknetmaschinen + Kessel und Doppelarm-Knetwerkzeug aus Edelstahl + Knetarme sind spülmaschinenfest und schnell & ohne Werkzeug auszubauen + transparente Mehlstaubhaube (Soft-Close) mit Abschaltautomatik + einfache, digitale Steuerung + 10 Knetstufen mit Zeitschaltuhr und 5 Geschwindigkeiten einstellbar + sehr laufruhiger Motor, Kraftübertragung durch Riemenantrieb Technische Daten (lt. Herstellerangaben): - Mehlkapazität: 1 - 3,5 kg (teigabhängig) - Teigkapazität: 1,5 - 6 kg (teigabhängig) - Kesselvolumen: ca. 10 Liter - Motorleistung: 0,75 kW - Armrotationen: 36 - 64 U/min - Anschlusswerte: 230V - 1Ph - 50Hz - Abmessungen: 400 x 560 x 545 mm (BxTxH) - Höhe bis zum Kesselrand: 330 mm - Durchmesser Kessel: 400 mm Außenkante - Nettogewicht: 49 kg --- Brand new machine 24 months warranty Advantages: + Twin-arm mixer as a robust and ergonomic countertop model + Allows higher hydration compared to spiral mixers + Dough stays fresher for longer and has an extended shelf life + Depending on dough type, absorption rate (TA) up to 200 possible + Ideal for pizza and bread doughs, as well as very delicate doughs + Gently incorporates ingredients into the dough + Lower dough heating compared to conventional spiral mixers + Bowl and twin-arm mixing tool made from stainless steel + Mixing arms are dishwasher-safe and can be quickly removed without tools + Transparent flour-dust cover (soft-close) with automatic shut-off + Easy-to-use digital controls + 10 kneading stages with timer and 5 adjustable speeds + Very quiet-running motor, power transmission via belt drive Technical specifications (according to manufacturer): - Flour capacity: 1 – 3.5 kg (depending on dough) - Dough capacity: 1.5 – 6 kg (depending on dough) - Bowl volume: approx. 10 liters - Motor power: 0.75 kW - Arm rotations: 36 – 64 rpm - Electrical connection: 230V – 1Ph – 50Hz - Dimensions (W x D x H): 400 x 560 x 545 mm - Height to bowl rim: 330 mm - Bowl diameter (outer edge): 400 mm - Net weight: 49 kg

Kondisi: baik (bekas), Tahun pembuatan: 2001, tegangan masuk: 380 V, Gebrauchter Spiralkneter mit fester Edelstahlschüssel, DALMAR 50, Baujahr 2001, hergestellt in Ungarn, Seriennummer 01D045. Schüsselkapazität bis zu 50 kg Teig, maximale Leistung 2,2 kW, ideal für Pizza- und Brotteige, arbeitet relativ geräuscharm. Die Schüssel kann in 2 Richtungen betrieben werden. Die Betriebszeit in der Hauptarbeitsrichtung ist über einen Timer einstellbar; der Timer ist jedoch außer Funktion. Robuster Metallrahmen - Fahrgestell aus Guss, äußerst stabil. Edelstahl-Sicherheitsabdeckung, leicht zu öffnen und zu schließen. Das Gerät stoppt beim Öffnen des Sicherheitsdeckels (Endschalter). Elektrischer Anschluss: 3N/PE / N / PE 400V / 50Hz. Der Spiralkneter wird gemäß den geltenden Hygiene- und Sicherheitsvorschriften hergestellt und entspricht europäischen Lebensmittelstandards. Vorteile: einfache Bedienung, leicht zu reinigen, sehr widerstandsfähig und langlebig. Trotz seines Alters verfügt die Maschine über wenig Elektronik, die Mechanik ist äußerst robust, sie kann eine sehr lange Lebensdauer erreichen. Außenmaße B x T x H: mm x mm x mm Laodpfx Aasrb Dhqehek HINWEIS: Die Maschine wurde elektrisch und mechanisch überholt. Verkaufspreis: 1.560 € zzgl. MwSt., verhandelbar, FCA Oradea, Rumänien.

Tahun pembuatan: 2022, Kondisi: siap digunakan (bekas), A waterjet cutting system by EAS, designed for the food industry and suitable for bread, cakes, and pizza, is available. 1) High-pressure water hydraulic power pack, 11kW, hygienic design, max. pressure: 3200 bar, max. flow rate: 1.7 l/min, motor output: 11 kW, pump: Hammelmann HDP 24, machine dimensions (L/W/H): approx. 2000 mm / 1000 mm / 1450 mm, weight: approx. 365 kg, control system: Siemens Simatic S7. 2) Aquatil food cutting unit, max. pressure: 3200 bar, max. flow rate: 1.7 l/min, cutting speed: 18 m/min, max. table load: 45 kg, machine dimensions (L/W/H): approx. 1800 mm / 1300 mm / 1650 mm, weight: approx. 265 kg, control system: EAS(Y)-Touch. Documentation available. On-site inspection possible. Lodevfft Uopfx Aaheak

Tahun pembuatan: 2025, Kondisi: baru, Fungsionalitas: berfungsi sepenuhnya, en-DOMINO ovens are available in various models with different dimensions and capacities. Domino is a professional deck oven designed to meet requirements for simple and versatile use. Ideal for baking bread, pastries, and sheet pizza. The Domino series is particularly suitable for bakeries, pastry shops, pizzerias, and hotels. Main Features: - Baking temperature up to 350°C - Deck height: 18 cm (option: 25 cm) - Available in 3 power levels: STANDARD, MAXIMUM, and TRAY PIZZA (some models with surcharge) - New design suitable for integration into interiors - Number of stackable decks: from 1 to 4 - Fydrofire® fireclay plates - Fydrofire® floor plates provide greater reliability and uniform heat distribution - Standard on all models Control Panel & Software: - TOUCH electronic control - “READY TO BAKE” function – oven is ready at set temperature with lower energy consumption - “RECOVERY TIME” function – always know how much time remains until the oven is ready - Password access management – ensures consistent baking by restricting access to recipes - USB 2.0 port for fast and secure data transfer Energy Efficiency: - POWER MANAGEMENT: energy-saving mode for decks and steam generators with 3 operating modes according to baking type - OPT display – shows efficiency of oven use, enables conscious usage and savings - SLEEP function – for economizing during inactivity - Deck temperature controlled by two probes per deck - Minimum insulation thickness: 100 mm - Heat-reflecting glass - Steam generator (option) with optimized performance and panel adjustment - Steam generator on/off button - Automatic ignition and shut-off by day and week - Automatic shutdown during extended inactivity - Display of work time for conscious oven use - Ready for connection to power limiter device Construction: - Front and hood made of stainless steel - Side panels made of prepainted sheet - Armored stainless steel heating elements - Independent heater at each end of the deck - Baking plate made of concrete and fireclay - Lightweight aluminum frame for easy transport and assembly - Automatic damper control for steam exhaust - Upward-opening door – space saving - Door with double spring system - Easy and quick glass cleaning without removal - Large stainless steel handle, insulated plastic grips for safe and ergonomic handling - Internal deck dimensions correspond to actual width of the opening - Double lights per deck, with on/off switch - Control panel on the right side Technical Specifications: - Decks: 3 - Deck entrance height: 18 cm - Number of 60x40 trays: 6 trays per deck - Deck dimensions (W x D): 124 x 122 cm Lajdswhdpxspfx Aahsk - Oven dimensions (W x D x H): 163 x 161 x 241 cm - Power: 13.6 kW per deck - Weight: 185 kg per deck

Kondisi: diremajakan ulang (bekas), Universal dough divider Parta U2001 for all types of dough, including: wheat, wheat-mix, rye, firm doughs (such as for pizza) and soft doughs (like for baguettes). Technical specifications: Weight range of dough pieces: 300 - 2800 g Fixed/variable output: 1020 - 3260 / 900 – 2816 pcs/h Max dimensions (L x W x H): 1390 x 1080 x 1620 mm Connection: 230/400 V, 3 phase 50 Hz, 2.8 kVA Advantages: - Suitable for nearly all types of dough - Wide weight range: 300 - 2800 g - High weighing precision - Gentle dough handling - Possibility to optimally match divider to mixer size Lajdpfott Apasx Aahek - Easy to clean - Multiple adjustable settings - Optimal dough position on discharge belt for transfer to further processing

Kondisi: belum diuji (bekas), DE001 Lasdpoig Ht Iofx Aahok

Kondisi: baru, Tahun pembuatan: 2024, Fungsionalitas: berfungsi sepenuhnya, masa garansi: 24 bulan, New machine 24 months warranty Advantages: + Double-arm kneader as a sturdy, ergonomic tabletop model + Higher hydration possible compared to spiral kneaders + Doughs remain fresh and have a longer shelf life + Depending on the dough type, a hydration (TA) of up to 200 is possible + Excellent for pizza and bread doughs as well as very delicate doughs + Gently incorporates ingredients into the dough + Less dough warming than conventional spiral kneading machines + Bowl and double-arm kneading tool made of stainless steel Ljdpfxoq R Sg Rj Aaheak + Kneading arms are dishwasher safe and can be removed quickly and without tools + Transparent flour dust cover (soft-close) with automatic shut-off + Simple digital control + 10 kneading levels with timer and 5 speed settings + Very smooth-running motor, power transmission via belt drive Technical data (according to manufacturer): - Flour capacity: 2 - 8 kg (depending on dough) - Dough capacity: 3 - 12 kg (depending on dough) - Bowl volume: approx. 32 liters - Motor power: 1.5 kW - Arm rotations: 35 - 65 rpm - Electrical connection: 230V - 1Ph - 50Hz - Dimensions: 460 x 640 x 690 mm (W x D x H) - Height to bowl rim: 450 mm - Bowl diameter: 460 mm (outer edge) - Net weight: 88 kg

Tahun pembuatan: 2007, Kondisi: hampir baru (bekas), Food Tools CS4AAC Rundkuchenschneider Seriennummer: 3697 2007, halbautomatische Kuchen-Schneidemaschine, portioniert verschiedene gefrorene und gekühlte runde Produkte wie Käsekuchen, Torten, Kuchen, Pizzen und mehr, bis zu 150 Produkte pro Stunde, wird mit zwei Schneideeinsätzen geliefert, fahrbar Lasdsix I Hmspfx Aahjk

Kondisi: bekas, jarak tempuh: 80.000 km, daya: 78 kW (106,05 hp), pendaftaran pertama: 11/2012, jenis bahan bakar: diesel, berat keseluruhan: 3.500 kg, warna: merah, tipe perpindahan gigi: otomatis, kelas emisi: Euro 5, jumlah tempat duduk: 2, Perlengkapan: ABS, filter jelaga, kunci sentral, program stabilitas elektronik (ESP),

Tahun pembuatan: 2015, Kondisi: sangat baik (bekas), Food Tools CS4AAC Rondschneider für Kuchen Seriennummer: 5250 Baujahr 2015, halbautomatische Kuchenschneidemaschine zum Portionieren verschiedener gefrorener und gekühlter runder Produkte wie Käsekuchen, Torten, Kuchen, Pizzen (tiefgekühlt) und mehr, Verarbeitungskapazität bis zu 150 Produkte pro Stunde. Inklusive zwei Schnitt-Einsätzen und Ersatzmesser, mobil einsetzbar. Ledpfx Aeix I Hqoahjak

Kondisi: baik (bekas), Tahun pembuatan: 2015, Food Tools CS4AAC Rundkuchen-Schneidemaschine Seriennummer: 5253 Baujahr 2015, halbautomatische Kuchenschneidemaschine zur Portionierung verschiedener gefrorener und gekühlter runder Produkte wie Käsekuchen, Kuchen, Torten, Tiefkühlpizzen und mehr, bis zu 150 Produkte pro Stunde. Wird mit drei Schneideeinsätzen und Ersatzklinge geliefert, mobil. Ljdpfx Aajwmdb Sehsak