Beli Pasteurising bekas (36)

Kondisi: bekas, Tahun pembuatan: 1991, Consisting of: - SIGMATHERM plate heat exchanger (heat exchange surface 21.5 m²) - Feed tank 1,200 l - Hilge product pump with manual control valve - Hilge hot water circulation pump - 500 l expansion tank - Shell-and-tube heat exchanger - Compressed air reducing station - Control cabinet with operator panel Machine (addition): Juice heating plant for pasteurisation Capacity: 100 hl/h Perm. operating overpressure PHE: 16 bar, test pressure 20.8 bar Heat exchange surface: 21 m² Length: 5.6 m Width: 2 m Height: 2.4 m Operation/control: Control cabinet with operation buttons Material: Stainless steel Bsdpjvcqy Uefx Aa Tswi Base construction: Frame Equipment: 2 x tanks; plate heat exchanger; shell-and-tube heat exchanger; 2 x product pumps; measuring, sensor and control technology; various valves and other fittings.

Kondisi: siap digunakan (bekas), Two tubular pasteurizers are available, including a storage tank, capacity: 7,000 liters. Bsdpfxjgi Nxae Aa Towi

Tahun pembuatan: 2003, Kondisi: siap digunakan (bekas), Capacity: 9,350 L, flow rate: 180 hl/h, maximum operating overpressure: -1 to 4 bar, operating temperature: 0–100 °C, medium: beer, weight: 2 t, supplied with documentation, on-site inspection possible, without mixing tanks and CIP tanks. Bjdjrl S Hxepfx Aa Towi

Kondisi: bekas, Tahun pembuatan: 2025, New batch pasteurizers made to measure on request. We offer new batch pasteurizers for the food and beverage industry. Our BPT series is suitable for the pasteurization of milk, ice cream mix, ice cream fermentation, sauce production, the brewing industry, etc. APPLICATIONS: * Milk processing: Commonly used in the dairy industry for pasteurizing milk and dairy products. * Cheese production: Used before cheese making to ensure safety. * Ice cream manufacturing: Pasteurizes the base mix before it is made into ice cream. ADVANTAGES OF BATCH PASTEURIZATION: * Cost-effective: Often more affordable than continuous pasteurizers for small to medium-sized operations. * Flexibility: Suitable for small batches or different products and recipes. * Quality control: Allows for better control over the pasteurization process. Capacity (liters): 300 Control panel: Stainless steel control box, operating elements, thermometer controller, agitator ON/OFF, chart recorder; Heating options: Heating elements, hot water, and steam Milk pasteurization: 68–75 °C Maximum temperatures: 95°C Cooling options: Connection to ice bank and recirculation of cold water through the jacket; plate heat exchanger connection at the outlet; Heating time: Between 30 min and 1 h for series BPT100 to BPT500 with heating elements; BPT600–BPT2000, heating with hot water or steam; Heat-up time: Between 30 min and 1 hour for series BPT100 to BPT500 with heating elements; BPT600–BPT2000: heating with HOT water or steam; Cooling time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Cool-down time: 30 to 45 minutes, depending on cooling temperature; plate heat exchanger standard at 30 minutes; Construction: 316L and 304 stainless steel, triple jacket with insulation; Agitation: Slow stirring with double supports on two different levels; high-shear mixing for ice cream; Cleaning: Spray ball inside for even cleaning by circulating hot water and chemicals used in the food industry; Automation: We offer full automation of our batch pasteurizers, covering the entire cycle from heating to cooling. Additional costs apply for automation. Openings: Two hinged covers for easy cleaning and inspection; Bwedsxl N H Uepfx Aa Tsi Product outlet: DIN40-DIN50 on semi-cone to ensure full product discharge; Use: Milk pasteurization/ice cream mix/ice cream fermentation/sauces; Lead time: 5–8 weeks from order. Delays may occur during COVID-19.

Tahun pembuatan: 2026, Kondisi: baru, pasteurisieranlage-pro-1000-beschreibung Bsdjtyvyfopfx Aa Tswi

Kondisi: diremajakan ulang (bekas), The MALLDISON milk pasteurizer with a capacity of 1,000 liters per hour is specifically designed for efficient milk processing, providing safety and quality assurance through pasteurization. Here are some key features and aspects that might be relevant: 1. Functionality: The machine heats milk to a precise temperature for a defined period, eliminating harmful bacteria while preserving essential nutrients. 2. Capacity: With a throughput of 1,000 liters per hour, it is suitable for medium to large dairy operations, enabling rapid pasteurization of large milk volumes. 3. Design: Many pasteurizers feature stainless steel construction for hygiene and easy cleaning. They often include insulated heating chambers to efficiently maintain temperature. 4. Controls: Modern units are equipped with digital control panels for precise adjustment of temperature and timing, improving the reliability of the pasteurization process. 5. Safety Features: Look for integrated safety systems designed to prevent overheating or pressure buildup, ensuring safe operation. 6. Efficiency: The design emphasizes energy efficiency to reduce operational costs associated with heating. Balance Tank: Included Swing Valve: Included Capacity: 500–1,200 L/h Bodpexzxwhefx Aa Tewi Temperatures: 4-45-55-65-78(72)°C, discharge at 4°C Connection for inline separator Connection for homogenizer Heating: Self-heating with integrated electric elements Product Pump: Included Chart Recorder: Digital with the latest upgrade and test report in 2025 Construction: Fully stainless steel shell and stainless steel product-contact parts Availability: Immediately Brand: MALLDISON Milk Pump: Included MODEL: CA Hot Water Pump: Included

Kondisi: bekas, Tahun pembuatan: 2008, The Fischer Milk Pasteurizer 5000 is an industrial-grade machine engineered for large-scale milk pasteurization. Below are key details regarding this type of pasteurizer: 1. Capacity: The '5000' typically indicates that the system can process up to 5,000 liters of milk per batch, making it ideal for extensive dairy plant operations. 2. Functionality: The pasteurizer is designed to heat milk to a specific temperature and maintain it for the required duration to eliminate harmful bacteria and pathogens, while preserving the milk’s quality and nutritional value. 3. Construction: Fischer machines are generally manufactured from stainless steel to ensure hygiene and durability. The materials are engineered to withstand the high temperatures and pressures encountered during the pasteurization process. 4. Design: Often features insulated construction for energy efficiency and may include a user-friendly control panel to monitor and adjust pasteurization parameters. 5. Efficiency: The pasteurization process is usually continuous, enabling high throughput suitable for commercial operations to meet demand. 6. Temperature Control: May be equipped with advanced temperature control systems to guarantee precise pasteurization, which is crucial for product safety and quality. 7. Safety Features: Modern pasteurizers are usually fitted with safety devices to prevent overheating or pressure buildup, ensuring safe operation. 8. Applications: Suitable for dairies, cheese factories, and food manufacturers seeking to process large volumes of milk in compliance with health and safety standards. Technical Data: - Capacity: 5,000 liters per hour - Temperature Range: 4-55-65-78(90) - 55-65-4°C - Phases/Heat Exchanger Plates: 5 - Sale Includes: Separator / Homogeniser / De-separator / Holding Tube - Deaerator: Included - Heating: Steam with heat exchanger and steam egg positioning - Balance Tank: Included - Chart Recorder: Integrated in the control panel - Control Panel: Included - Swivel Valve: Included - Product Pump: Included - Mounted: On stainless steel skids Bwodpfx Asx Tdausa Toi - Hot Water Pump: Included - Electrical Requirements: 3-phase, 400 V / 50/60 Hz - Cooling: Connection to existing water supply - Condition: Still in operation - Availability: 3 weeks from order

Kondisi: belum diuji (bekas), Tahun pembuatan: 1997, Fungsionalitas: belum diuji, nomor mesin/kendaraan: 35/1997, Пастеризатор пива — теплообменник Производитель: APV Тип / Год выпуска: 35 / 1997 Производительность: 8000 кг/ч Рабочее давление: 16 бар Bsdoquuxuepfx Aa Tewi Максимальная рабочая температура: 95 °C

Kondisi: bekas, 3286 Bwedpfexbn Ucjx Aa Toi

Kondisi: bekas, Tahun pembuatan: 1978, Pasteurisasi Kamar Panjang: 1,7 m Bedpfx Aew Tmugja Towi Lebar: 1,7 m Tinggi: 2,7 m Material: baja tahan karat Berat: 2 t

Kondisi: bekas, Tahun pembuatan: 1996, Chamber pasteurizer for 4 pallets Machine (additional info): Pasteurization unit for 4 pallets Pallet bays: 4 units Length: 530 cm Bsdpowrbdusfx Aa Towi Width: 220 cm Height: 305 cm Material: Stainless steel Mounting / Placement: free-standing

Kondisi: baik (bekas), de-COREMA Euromix120 Pasteurisierer Seriennummer: 1150 Bsdpfx Aasqnvcks Towi Baujahr: 2006 Die Euromix120 Pasteurisierer ermöglichen dank eines speziellen wärmeleitenden Mediums variable Ansatzmengen. Der Pasteurisierungszyklus ist stets schnell (unter 2 Minuten) und die Zeiten variieren je nach Mischungsmenge. Füllmenge pro Zyklus: 15–120 Liter. Mobil einsetzbar, 3-Phasen-Anschluss.

Kondisi: sangat baik (bekas), Tahun pembuatan: 2021, Fungsionalitas: berfungsi sepenuhnya, Multipurpose vat / cheese kettle / pasteurizer, 100 liters. Used – 3.5 years old The kettle: - Completely stainless steel - Double jacket (au bain-marie) with insulation - Non-pressurized vessel (must be operated without pressure) - 100 liters - Outlet: disc valve, nominal width 50 (NW 50) - Agitator mounted on the lid, easily removable using a quick-change adapter Bwsdpfewg Ellex Aa Tei - Agitator rotates slowly; approx. 24 RPM - 400 Volt / 8.4 kW heating (16 amp plug). Heating power can be halved via switch (8.4 – 4.2 kW) The control unit: - Digital display for milk temperature - PID controller / thermostat - Control unit with 1 automatic program (heating – holding – cooling) and manual operation (manual heating and manual cooling with cold water) - Heats up to 90°C - Cooling with cold water. Water inlet with motorized ball valve.

Tahun pembuatan: 2012, Kondisi: bekas, Pasteur with tube heat exchanger 600 L/h (up to 80°C) Bwodpfx Ao Hnnhsa Toi with automatic control system Buffer tank for Bag-in-Box with level control Bag-in-Box filler with flow meter Oil-fired boiler 50 kW installed mounted on braked trailer with tarpaulin max. gross weight 1350 kg

Kondisi: bekas, Tahun pembuatan: 2019, Fruit Pressing and Filling Line by Arnold Holstein, comprising: Fruit Reception: Water bath, fruit conveyor with water spray, chopper. Pack Press Type H65: Capacity: 1,200 kg/h, Efficiency up to 75%, 24 pressing racks (65 x 65 cm), 22 pressing cloths (100 x 100 cm), Dimensions: 2,330 x 840 x 2,060 mm. Pasteurisation Unit Profi PA SH: Capacity: 600 l/h, 48 kW gas-heated, automatic temperature control, stainless steel tank (V4A), Dimensions: 2,100 x 880 x 1,300 mm. Bag-in-Box Filling Machine Profi: Capacity: 600 l/h, including weighing unit with automatic shutoff upon reaching preset fill volume or weight. Bags up to 10 l. Bwjdpfsvcq Dmox Aa Tei Machine functions: Fruit conveyor / fruit press / juice pasteuriser / juice filling Pasteurising/filling output: 600 l/h Pressing capacity: 1,200 kg/h Power rating: 1.5 kW / 48 kW Features: Fruit conveyor with water bath/spray and chopper, pack press Type H65 – 1,200 kg/h, 75% efficiency, 22 pressing cloths, 2.33 x 0.84 x 2.06 m; pasteurisation unit Profi PA SH – 600 l/h, 48 kW, 2.1 x 0.88 x 1.3 m; gas burner; dosing/filling machine – 600 l/h, including weighing unit.

Kondisi: bekas, 1 Bedpfx Asymnnhja Towi

Kondisi: hampir baru (bekas), Mesin siap digunakan, tahun produksi 2017, dan hanya digunakan selama 3 tahun dalam produksi sup dan saus. Mesin ini melakukan pasteurisasi atau pendinginan produk yang sudah dikemas dalam wadah kaca, plastik, atau kaleng dengan berbagai ukuran dan bentuk. Bwodeyl Szvepfx Aa Toi

Kondisi: hampir baru (bekas), Fungsionalitas: berfungsi sepenuhnya, Esta línea está diseñada para fabricar todo tipo de zumos y compotas. La línea está concebida para la producción continua del producto final, siendo variable hasta 2.500 l/h para zumos y hasta un máximo aproximado de 700 l/h para compota de manzana. Para productos con una viscosidad intermedia entre zumos y compotas (purés), la producción será de aproximadamente 700 a 1.500 l/h. La línea está diseñada para trabajar con una amplia gama de productos: zumo de granada, compota de manzana, etc. La línea de procesado puede calentar el caudal seleccionado desde una temperatura variable entre 30°C/50°C (20°C en el caso de zumos) hasta una temperatura de pasteurización de hasta 95°C, y posteriormente enfriarlo a la temperatura de llenado de pouch, establecida en 75/80°C. Bedsynkgcjpfx Aa Tewi INCLUYE: - CÉLULAS DE CARGA PARA MEZCLAS EXACTAS. - LIMPIEZA CIP AUTOMÁTICA. - INTERCAMBIADOR MULTITUBULAR. LA LÍNEA SE COMPONE DE: - 2 DEPÓSITOS: - MARCA: SACOME. - POTENCIA MOTOR AGITADOR: 2 HP CADA UNO. - INCLUYEN BOCA DE HOMBRE. - INCORPORAN LIMPIAFONDOS INOXIDABLE. - ALTURA TOTAL DEL DEPÓSITO: 1,90 M. - DIÁMETRO INTERIOR: 1,18 M. - CAPACIDAD: 2.000 LITROS. - 1 DEPÓSITO DESAIREADOR: - MARCA: SACOME. - CAPACIDAD: 700 LITROS. - FONDO CÓNICO 45º. - INCLUYE BOCA DE HOMBRE LATERAL.

Kondisi: bekas, Tahun pembuatan: 2003, en-001 Bsdpfsyb Tucox Aa Tewi

Kondisi: sangat baik (bekas), Tahun pembuatan: 2001, Tetra Pak Spiraflow MT57 Tahun Pembuatan: 2001 Bedoygwymopfx Aa Tewi Kondisi sangat baik. Untuk informasi lebih detail mengenai model MT75, lihat PDF terlampir. Digunakan untuk tugas pemanasan dan pendinginan umum, pemulihan panas, pasteurisasi, dan pengolahan UHT. Desain higienis, cocok untuk pengolahan produk makanan. Penukar panas Tetra Spiraflo MT sangat direkomendasikan untuk pabrik UHT serbaguna yang menangani produk cair, kental, dan berpati.

Tahun pembuatan: 1993, Kondisi: baik (bekas), Fungsionalitas: berfungsi sepenuhnya, nomor mesin/kendaraan: NS-1304 RM, - Tipe: NS-1304 RM, - Tahun produksi: 1993, - Konfigurasi: 3 unit terpisah, Bedpfxeyf E Nye Aa Tjwi - Daya: 3x4,5 kW (total 13,5 kW), - Rumah mesin: baja tahan karat, - Pengaturan suhu: dari 50°C hingga 300°C. Terakhir digunakan 10 tahun lalu untuk pasteurisasi toples kaca. Sudah diperiksa dan dalam kondisi teknis baik.

Kondisi: bekas, General Overview Pasteurizing, cooling, hardening, emulsifying, reconstituting, incubating, and mixing are all processes required in the food processing laboratory. The Armfield multipurpose processing vessel is capable of carrying out all these functions as a standalone, mobile unit. Its mobility allows it to be positioned in the laboratory next to other equipment for which it may be used, and it also allows for easy storage. The hygienically designed, jacketed vessel has a working volume of 10 to 15 liters, enabling experiments and demonstrations without the need for large quantities of raw materials. An electric heating element located at the bottom of the jacket heats water in the jacket, which in turn gently heats the contents of the vessel. This method ensures gentle heat transfer to ingredients, which are often heat-sensitive, and prevents local 'hot spots' through convective heat distribution. Cooling is achieved by simply dosing water from the mains supply through the jacket. When cooling, chilled water is circulated in a closed loop via an ice bank circulator integrated into the equipment base. A variable-speed emulsifier with various emulsifying head options can be lowered into the process liquid. Hands-on experience can be gained by students, and full instrumentation allows for complete process documentation. An automatic valve changeover system enables straightforward operation, allowing the student or trainee to simply select the required process, rather than operating a series of manual valves. Description Bwedpfjydh Agsx Aa Toi Refer to the drawings in Section 8 'Equipment Diagrams' if necessary. 9.1 Overview The double-walled stainless steel vessel (1) has a polished, hygienic surface and a working capacity between 10 and 15 liters. The contents are indirectly heated via a heating cartridge (16) located in the bottom of the jacket. The heating is protected against overheating by an adjacent thermostat (17). An emulsifier (2) can be inserted into the vessel using the locking handle (5). The on/off and speed control (14) for this device is located on the motor housing and not on the operator panel. A green operating light (7) indicates when the emulsifier motor is running. The emulsifier head (3) can be easily replaced with any of the alternative heads supplied by simply removing the thumb nuts securing the head to the drive shaft. A lid (6) prevents airborne contamination during extended heating treatment. Chilled water is circulated from an ice bank (12) located beneath the processing vessel. After a build-up period for forming the ice bank, this chilled water is supplied to the vessel jacket and cools the vessel contents to a temperature suitable for storage/hardening. Usually, after initial rapid cooling with circulating cold water from the mains supply, the ice bank comes into operation. 3-way valves (10) and (11) serve to automatically select between open-circuit cooling or closed-loop chilled water circulation. In both cases, the water passes through a flow meter (13), which allows the flow rate to be manually adjusted using the control valve (14). From the flow meter, the water passes into the bottom of the vessel jacket after going through an inline check valve (15)...

Kondisi: sangat baik (bekas), Ref: MM6323 Freezer kontinu ROKK Processing Ltd dilengkapi dengan unit kontrol. Ideal untuk digunakan di laboratorium kecil hingga pabrik skala besar. Penggunaan sangat terbatas selama 16 bulan sejak pemasangan. Model - RFE 300. Nomor seri - 24-810. Tahun pembuatan - 2024. Gas pendingin - R404A. Unit kontrol: 1 x ROKK Processing Ltd SP40BC. Nomor seri - 92152600300. • Kapasitas - 100 hingga 300 liter per jam Dikalibrasi sesuai standar BRC 3 fase daya listrik Opsi output dengan selang tetap dan fleksibel Pipa untuk koneksi ke pasteuriser termasuk Berbagai suku cadang disertakan Dimensi keseluruhan - 1100 mm panjang x 730 mm lebar x 1620 mm tinggi Berat - 550 kg Bjdpjydlg Aofx Aa Tjwi Lengan penyemprot di bagian atas mesin (berwarna biru) dapat dilepas untuk pengiriman.

Kondisi: baru, Tahun pembuatan: 2023, Are you looking for professional equipment that enables absolutely professional and safe thermal processing of juices? We invite you to take a closer look at our pasteurizer, which will meet all your expectations regarding quality and functionality. The tubular pasteurizer we offer is designed for the thermal treatment of fruit juices and unfiltered must directly after pressing. The machine is made entirely of stainless steel. Capacity: 500 l/h Heat exchanger type: tubular Material: AISI 304 Boiler type/ Power supply: oil-fired Power supply: 230V Temperature logger: yes Boiler thermal output: 50 kW Juice buffer tank: available as an option Pasteurization temperature: Bedpfx Aaei Hlqte Towi up to 90°C Process visualization/HMI: yes Drain valve: yes Automated CIP cleaning process: yes

Tahun pembuatan: 2026, Kondisi: baru, nomor mesin/kendaraan: 1234, The wastewater is filtered using a dual filter system. Two filters, each of which can be operated independently of the other. Technical specifications: - Capacity: max. 2000 l/h - Filtration fineness: 500 µm - Material: WNr. 1.4301, stainless steel AISI 304 Bedpfx Aeiu Hyaea Tswi - Dimensions: 550 x 300 x 1200 mm - Weight: 20 kg - Connection: DN 25 Optional: - Filter 1: 250 μm - Filter 2: 100 μm - Filter 3: 50 μm